As the sun sets on summertime here in the UK, I am making the most of these final days of summer with my favourite smoothie bowls for brekky.
Whilst frozen banana is a must for the base of any thick smoothie bowl, you can swap out different fruits according to your personal taste. My current favourite combo lately has been simply banana and blueberry. Blend together 1 frozen banana, a few handfuls of frozen blueberries, a splash of soya milk and a couple of ice cubes until that delicious super thick consistency is reached.
Best served in a coconut bowl, that deep purple colour from the blueberries makes for the most aesthetic bowl of goodness. Top with granola and more fresh blueberries and you have the most tasty, sweet brekky containing only natural sugars and healthy raw ingredients. You could even make your own granola, but my latest go-to store brought granola of choice is the Pret classic blend.
Sadly I will soon have to be swapping my colourful smoothies for warming bowls of porridge… Autumn is well and truly on the horizon babes!
Dani Aneka 