A Mini Staycation; Newquay Cornwall

With the weather in the UK looking absolutely glorious this weekend, we decided to go on a mini staycation down to the iconic surfer town of Newquay in Cornwall. Leaving on Friday morning from Hampshire, the journey took just over 4 hours and we arrived to checkin at The Headland Hotel by 2pm.

We spent our afternoon at the newly renovated Aqua Club spa with lots of indoor and outdoor pools overlooking the deep blue ocean sparkling in the sunshine.

It was a perfect Friday arvo enjoying the spa pools, sunbathing whilst reading my book and indulging in a glass of bubbly paired with some olives of course, my absolute bliss.

After a freshen up and change for the evening, we went for a stroll along Fistral Beach and had sundowner drinks at Boardmasters Bar.

It was just a 15 minute walk from our hotel into the centre of town where we had dinner at a bistro on the front called Saltsheds.

I had a twist on a traditional Greek salad whilst my boyfriend had a chicken bacon burger with chips which we said was really good. Classic food done well with a nice coastal view, you can’t go wrong with that.

Later that evening there was the most incredible sunset which we got back to the headland just in time to see the final few minutes before the sun dipped below the horizon.

Nothing beats the natural beauty and romance of a breathtaking sunset.

Saturday morning after breakfast at the hotel, we went down to Fistral Beach where I rented a board to do some surfing.

Obviously it was very different to surfing in Bali and unfortunately the waves were fairly flat this day, so I only caught a few small ones and then called it a day. Not to mention the water was freezing even with a wetsuit on!

I’m glad I gave it a good go though as Newquay was where I first learnt to surf at the age of 8, so it was a nostalgic moment coming back over 22 years later. We even tried to recreate this photo my mum took of me on a film camera all those years ago, but I’m not sure it has the same effect taken with a modern iPhone.

That afternoon we went to the Newquay Food Festival which happened to be taking place this weekend in the middle of town on Killacourt overlooking the cove.

My boyfriend enjoyed his favourite Greek chicken Souvlaki wrap, whilst I couldn’t resist the fabulous looking spicy Bloody Mary cocktail with all the accompaniments.

I also caught up with an old friend who moved down to Newquay years ago and it was a joy to see her thriving in her new home.

Saturday evening we had 8pm dinner reservations at Dune Restaurant within the Fistral Beach Hotel, so we had a gorgeous sunset stroll along the top of Fistral Beach over to our dinner spot.

We were spoilt with another picturesque golden hour with sweeping views of Fistral as surfers continued to catch waves until dusk.

Our experience at Dune Restaurant was very positive as we savoured a delicious dinner complete with sundown views and wonderful service from our friendly waiter.

We shared the padron peppers and a bread board to start, followed by the chicken dish for my boyfriend and the roasted Monkfish for me.

The flavours of the smoked tomato lentil dahl, coriander yoghurt and carrot purée to accompany the Monkfish were divine, and the fennel bhaji added a lovely crunch to the dish.

A post dinner walk back along the beach at dusk with those pastel peachy pink skies, was the most beautiful way to end our evening.

So that was our very short but sweet stay in Newquay this weekend and although we are not usually ones for a UK staycation, the weather in particular made it almost feel like we were abroad.

Thanks for having us Newquay ❤

Carden Park Hotel & Spa; A Charming Cheshire Staycay

Working in events, part of my job involves venue finding and hotel visits to scope out the best suited venues for our guests. This weekend I was kindly invited for a two night complimentary stay along with a guest to Cheshire’s Country Estate, Carden Park Hotel & Spa. With an itinerary of outdoor activities including zip lining, a gameshow gala dinner with drinks reception, and a full spa morning at their award winning spa, we were in for a fun few days experiencing the very best of Carden Park.

Arriving on Friday evening after a long four hour drive all the way from Hampshire, me and my boyfriend checked in and were greeted with a bag of treats, a bottle of their own estate sparkling wine, and this delightful dessert platter.

We unpacked and headed straight for the pool to relax and unwind following our long road trip.

A pre-dinner jacuzzi dip was the perfect way to welcome in the weekend ahead.

Soon it was time to get ready for our dinner date in Redmond’s Brasserie at 8pm.

I wore my Topshop flared split hem black trousers with this blue corset bardot top, my Boohoo electric blue mules and my new green velvet Sandro handbag.

We were generously gifted our meal along with a bottle of wine too, so we had the house red and started with the spiced butternut squash soup whilst we browsed the menu.

I opted for a favourite of mine, Caesar salad served with king prawns, whilst my boyfriend had the steak burger topped with onion rings and served with thin fries.

The restaurant was buzzing on a Friday night and despite being fully booked, the staff were attentive and the food was very nice indeed.

After dinner we went for a nightcap at the bar where we got cocktails, before heading to our room to watch Graham Norton on TV; can’t miss out on our Friday night winter tradition!

Saturday morning we awoke to the most gorgeous sunny day in Cheshire and this picture perfect view over the estate grounds from our hotel room.

We met our hosts from the hotel at 9am in the library and made our way over to the activity centre for a morning of team building games.

The activities were a mixture of logical puzzles and physical games, so there was something for everyone and it was a brilliant ice breaker to get to know everyone else on the FAM trip.

After a hot chocolate back inside to warm up, we got geared up and ready to take on the giant zip line.

Whilst it was a little nerve racking jumping off the platform, this was an awesome experience and amazing way to see right across the estate from up there. We couldn’t have been more lucky with the sunshine too, what a day for it!

At midday we had a buffet lunch and then we went back to our room to freshen up, before heading out for the afternoon to explore the local area.

For our trip into Chester I wore my Stradivarius vintage flared jeans paired with a white long sleeve pearl button through top, my Le Scarf neckerchief, a Zara cropped aviator shearling jacket, classic DKNY handbag, and my platform chelsea boot Uggs which I’m living in this winter.

Carden Park even has its own sculpture garden which we had to take a look around before heading into town.

Just a short 20 minute drive away from the hotel is the historical city of Chester with its picturesque streets lined with boutique shops, cute cafes, eclectic bars and different restaurants.

After a stroll around the magnificent Cathedral and a spot of shopping too, we stumbled across this hidden bar located down one of the many quaint alleyways which are tucked away off the main high-street.

Weekend vibes were in full swing and I was in my element sipping my bubbly as we soaked up our surroundings and the buzzing atmosphere of Chester on a Saturday arvo.

My purchase of the day was this Ganni beanie from Flannels which I’ve had my eye on for a while, so it was meant to be when I saw it.

Back at the hotel, we got ready for the drinks reception in the Shooting Suite at 7pm.

I loved the smart, tonal colours of my outfit on this evening featuring my C’est Normal brown tailored trousers, Missguided blush pink tie front blouse, a pair of Next square toe nude mules, these fabulous gold statement earrings, and not forgetting my velvet green Sandro handbag to complete the glam look.

Upon arrival to the drinks reception we were served a pink gin fizz cocktail and canapés to whet our appetite.

The dinner was hosted gameshow style, so the four tables of ten went up against each other throughout the evening to be crowned winners. Unfortunately our table didn’t win, but we gave it a good shot with second place and had a laugh together in the process.

We were treated to a four course menu curated by Executive Chef Graham Tinsley MBE, who talked us through the journey and details of each course too.

To start was a fish dish of pan fried mullet with bouillabaisse sauce, saffron potatoes, rouille emulsion, garlic croutes and tempura mussels.

Main course was this exquisite roast rack of Welsh lamb with a dijon mustard and herb crust, caramelised Chou rave puree, confit Chou rave, turned carrot and Navarin sauce.

Chef even carved this in the room and it smelt divine, what a showstopper!

Dessert was a delectable reverse chocolate fondant with a liquid Cointreau centre and a yoghurt sorbet.

And not forgetting the cheese course of brie a la truffe with a savoury pain perdu, quince jelly and puree. A serious tasting experience which I won’t be forgetting anytime soon, hats off to the chef!

The next day we had a morning session at the award winning Spa at Carden Park.

Whilst it was a cold and rainy day outside, the thermal outdoor pools and jacuzzis kept us warm.

Back inside I relaxed on a lounger with my favourite high fashion magazines.

Warmed in a panoramic sauna or basking in the outdoor vitality pool, this was the perfect Sunday morning reset.

The sleek, scandi style design is very aesthetically pleasing and creates the ideal atmosphere of calm and zen you want from a spa.

A final champagne brunch was then served at 12pm in the Elements restaurant, where we dined in our robes and regrouped with the other guests.

I had a refreshing mix of red berries, melon and pineapple with greek yoghurt and a long black coffee. I also tried the Carden estate sparkling wine which was delicious, a lot smoother than a typical champagne or prosecco.

It was then time to checkout and say our farewells to the wonderful team at Carden and our lovely fellow attendees on the FAM stay.

We had a truly tremendous weekend being treated to the very best that Carden Park Hotel & Spa has to offer. From the friendly staff and exceptional culinary experiences, to the plethora of fun activities and charming Cheshire countryside surroundings, I would highly recommend a stay at Carden Park Hotel & Spa.

Thanks again to the team for their kind hospitality this weekend ❤

To book, visit their website here – https://www.cardenpark.co.uk

Summer Holiday Countdown

We’re almost halfway through the year and I’ve only taken one day of annual leave off work, so a holiday is well overdue and needed at this point. With that in mind, last week me and my boyfriend booked a summer holiday to Turkey which we’ll be jetting off to on Thursday and I can’t wait!

We usually like to get a holiday in earlier in the year to escape the long winter here in England, but with my work schedule having been very busy, we haven’t had the opportunity to get away properly until now.

We’ve booked an all inclusive stay at Balmy Beach Resort Kemar, located right on the Turkish coastline of the Mediterranean sea with the mountains just behind.

This is a brand new hotel having only opened this summer, so I’ve got high hopes for this adult only luxury resort.

The interiors and decor of the resort are giving Bali/Greek vibes and I’m obsessed. I can see myself spending a lot of time relaxing in those hammocks reading my book before cooling off in the pool, absolute bliss.

The grounds of the resort look stunning and they have everything to offer from a fully equipped gym, a beautiful spa, water sports on the beach and evening entertainment. I’m keen to try out paddle boarding on this holiday as it would be the perfect sunset activity.

The food on offer at the resort looks incredible with six different outlets to choose from including an a la carte restaurant, the barmy beach bar and a chef’s table fine dining experience which we might have to try for ourselves.

Of course I have my eye on the fabulous selection of cocktails too which I’ll have served poolside or by the beach bar at sundown.

I’m very much looking forward to a break at this gorgeous luxury resort soaking up the sunshine, relaxing with my boyfriend, eating delicious food and experiencing life the Turkish way. Balmy Beach Resort awaits… ❤

Staycation Vacation

Whilst I would much rather be writing about a holiday abroad to sunny Ibiza right now, I have had a lovely weekend staycation just relaxing and chilling out enjoying quality time with my boyfriend. And although on this occasion we’ve had to stay in the UK, we have now rebooked our trip to Dubai early next year, as well as getting tickets for an Ocean Alley gig in March and Secret Garden Party festival next summer with the girls!

Following an intense and busy first five months at my new job as a PA, it was certainly time for a well deserved proper break. Taking a long weekend holiday from work, me and my boyfriend booked for a night’s stay at a local spa hotel which we had a gift voucher for, bonus!

The Crowne Plaza in Reading East is a 4 star hotel featuring a stunning spa, gym, cocktail bar and a 2AA rosette restaurant and terrace. Arriving in the early afternoon on Friday, we made the most of the hotel facilities and headed straight for the gym and pool.

After a steam in the sauna and dip in the pool, it was time to head back to the room and get ready for drinks and dinner. I felt like getting a little dressed up for our dinner date in this backless leopard print blouse, black wrap mini skirt and my gorgeous smoky blue square toe mules – the perfect opportunity to wear these towering stilettos as it was only room to bar in a matter of a few steps!

Starting in Monty’s Bar & Lounge, we had an aperitif before our dinner reservations at 8pm in the Caprice Restaurant. And as part of our gift voucher we had a full three course dinner and glass of fizz each all included.

I started with the Super Salad; a delicious flavour combination of spinach, charred tender-stem broccoli, quinoa, chia seeds, candied walnuts, pickled wild mushroom, golden raisins and an avocado ranch dressing. My boyfriend had the Chicken Satay served with peanut sauce, lime gel and watercress.

For our main course I opted for the Cod Fillet on a bed of mash potato accompanied with samphire, cucumber spring onion and Verjus Beurre Blanc. This dish was absolutely exquisite and cooked to perfection, I couldn’t fault it. My boyfriend also really enjoyed his classic Sirloin Steak with cherry tomatoes and triple cooked chips.

To finish the meal I had a simple fruit platter with a refreshing sorbet and delicate sweet chocolate soil. The warm chocolate brownie served with white chocolate and pistachio ice cream was my boyfriend’s desert of choice. Needless to say, we both cleaned our plates and went to bed feeling content and satisfied from such a fantastic three course dinner at Caprice Restaurant.

After a nice long sleep, we awoke rested and ready for the the weekend ahead. I went for a quick gym session before we headed down for brekky at 10:30am. I do love a hotel breakfast buffet and this one didn’t disappoint. The fruit salad and pineapple was so fresh and I was set for the day following a yummy little bowl of granola with all that fruit! My boyfriend opted for a full English which from the happy look on his face, was also very good indeed 🙂

So despite not jetting off abroad this summer, I was grateful for some timeout from work and an indulgent little staycation at a lovely hotel with my boyfriend. I am super excited to have some holiday plans and events in the diary for next year now, but this relaxing weekend without the stress of travelling was actually just what I needed to recharge my batteries.

I may have been in cloudy old England, but here I am envisioning Ibiza and manifesting future holiday plans to come…my moto is ‘go to bed with a dream, wake up with a purpose.’ ❤