Tulum Travel Diaries; Final Night Fever At Gitano

Tucked deep within the wild embrace of the jungle, an evening at Gitano Jungle Tulum feels like stepping into a beautifully chaotic dream. It’s effortlessly atmospheric, where glamour meets the bohemian spirit of Tulum.

As the sun disappears and the jungle darkens, the space comes alive with shimmering disco energy as mirror balls sway gently from the palms, candlelight flickers between the trees, and tables weave organically through the natural maze of the jungle floor.

I leaned fully into the Tulum aesthetic for my outfit of the night. I wore my new Las Lulas flared-sleeved crop top, complete with handmade tassel details that danced every time I moved.

Paired with my palm print mini skirt from Topshop, pearl platform sliders, my Seaside Stories gold shell necklace and Heaven Mayhem gold shell earrings, the look felt perfectly suited to a night in the jungle.

Naturally, we began with cocktails to toast the final evening of our holiday. I ordered a classic Paloma; sweet yet salty, refreshing and glowing with that dreamy sorbet pink hue.

And what’s dinner in Tulum without a little entertainment? Throughout the evening a group of professional dancers performed around the restaurant, transforming the space into a lively jungle disco. Their energy was infectious and added a vibrant party atmosphere that made the night feel even more special.

To start, we shared a simple but deliciously satisfying hummus with pita chips.

For mains, we opted for a selection of plates to try a few different dishes: a cauliflower steak, buttermilk chicken, watermelon basil salad and chipotle potatoes.

The cauliflower dish was the standout with a perfectly roasted, tender flesh topped with a rich, creamy sauce that was just so tasty and moorish.

To be transparent, it was definitely a splurge with the bill coming in at just under £200. But sometimes travel is about unique experiences and dining beneath the palms at Gitano certainly felt like one, so it was worth it.

Between the glowing candlelight, the delicious food and cocktails, and the dazzling performances, it made for an awesome final evening dinner in Tulum.

A little wild and playful with a side glamour, it was the most memorable way to celebrate another beautiful holiday together; good night Tulum ❤

Tulum Eats; Every Night’s A Party!

The foodie options in Tulum are abundant with plenty of variety, from fine dining restaurants offering lots of alternative cuisines, to health food cafes and of course traditional Mexican street food. However for me when dining out on holiday, it’s more than just the food I’m looking to impress me, but the atmosphere and ambience needs to be on point too.

Now I’m not usually one to necessarily need entertainment with dinner, although we discovered that’s exactly what they like to offer in Tulum at some of the top rated restaurants.

Starting with one of my favourite restaurants for Greek food in Tulum, we visited Ilios twice during our trip and each time had a brilliant experience.

Every night at 9pm there is a fire show and acrobats to entertain guests around the restaurant floor as they enjoy their meal.

It’s quite the spectacle and lasts about half an hour, so you’re getting a great show for free alongside your dinner.

The evening we went for my birthday celebrations we even smashed plates Greek style and had sparklers to dance with, it was such a laugh!

Moving on to Tora where they serve delicious Japanese cuisine, later in the evening we were handed sparklers for a boogy as the DJ played the drums live during his set.

The waiters all get involved too making for a super fun and lively atmosphere amongst diners even after the sparklers are over.

We had a delightful spread of Japanese dishes including the smoked and poached salmon sushi roll which was divine.

Another top restaurant I want to mention for its aesthetic interiors and delectable food is Chambao.

As a traditional steak and grill, the menu is classic dishes done to perfection.

The bread basket with an assortment of three different butters to start was outstanding, and I’m not even usually a big bread basket lover.

I opted for the pear, goat cheese, walnut salad which was beautifully presented and packed with flavour and goodness.

Whilst my boyfriend had an epic steak burger with all the extras, we couldn’t fault a thing.

Although there is no entertainment at this place, the aesthetic interiors and indoor-outdoor style of dining make for a wonderfully romantic setting for a date night dinner.

The only other place I will mention, but save the details as it deserves its own separate post, is Gitano Jungle.

We went here on our final night and were treated to an awesome show complete with disco balls hanging from the jungle canopy.

So that’s a roundup of my top restaurants in Tulum if you’re looking for an elevated dining experience beyond just the food; because every night’s a party in Tulum ❤

Tulum Travel Diaries;  My 31st Birthday Celebrations

Being a January baby, escaping the UK winter in search of warmer climates is always the best way to spend my birthday. So for our winter dose of sun at the start of this year, we jetted off to Mexico and enjoyed two glorious weeks in the coastal town of Tulum.

My birthday on the 26th January was about halfway through our holiday, and it was the most perfect sunny day in Mexico which started with some chilled time on the beach.

I had a fresh coconut to enjoy as I read my book, before dipping our feet in the ocean.

My birthday bikini of choice was this cute butter yellow number with ruffle details.

These butter yellow ruffle hot-pants were the ideal finishing touch to my beachside look.

After a few hours relaxing in our cabana, we walked down the beach to have a couples massage.

With the sound of the ocean waves and palms rustling in the light breeze, it was the most dreamy location to indulge in a massage together.

We then walked along the beach road to find the famous Escultura Ven a la Luz.

This iconic work of art by Daniel Popper is a 10 meter tall sculpture made with steel, wood, rope and greenery.

Ven a la Luz  meaning ‘Come to the Light‘, represents the harmony between people and nature and is one of the most instagrammable spots in Mexico.

An afternoon pickup was in need, so we popped into Starbucks for iced coffees and some fruit to snack on.

It was then time for a spot of shopping in the many boho-chic boutiques which line the beach road in Tulum.

I treated myself to a stunning handmade top with flared sleeves and tassels from this shop called Las Lulas.

At £80 it wasn’t cheap, but I just loved the hippy-chic vibe of this piece and the level of detail is exquisite.

Casa Pink Revolver was another lovely boutique selling gorgeous gold jewellery, so I purchased this chunky statement gold ring to add to my collection.

I was yet to choose a gift for my boyfriend to get for me, so with a Sunglasses Hut just down the street, I couldn’t resist the Miu Miu classic round shape sunnies which have been on my wish list for so long.

Not a huge amount of gifts, but each very high quality pieces which I will get a lot of wear out of both on holidays and back home.

Soon the early evening crept up on us and I was hoping for another sunset moment on the rooftop of our hotel, but a huge storm came in bringing buckets of rainfall with it, so we headed back to our room to get ready for the evening.

My birthday dinner fit was this incredible Flook The Label chocolate brown maxi beach dress that my boyfriend bought me for my 30th birthday last year in Bali.

This dress is such a flattering cut and the perfect vibe for a special evening out on holiday.

To complete the look I wore my By Alona pearl necklace, Heaven Mayhem statement gold earrings, my gold swirl bangle, ruffle mule heels from Sol Concept, and my little Bottega dupe handbag from Topshop.

Beachy, sexy and a touch of glam with the pearls, I truly felt like the birthday girl in this outfit.

My restaurant of choice for birthday dinner celebrations was Ilios Greek in the centre of the Tulum beach road.

We’d visited this place earlier in our trip and it was such a fun party vibe with delicious Greek food, we had to come back for my birthday.

In traditional Greek style we did the plate smashing which was super fun.

Then they gave everyone sparklers and we all danced on our chairs!

I ordered my all time favourite, a Greek feta salad which was simply divine.

We also shared the flatbread with hummus, a hearty moussaka, and a fresh green avocado salad.

I had such a fun evening celebrating my birthday and was even surprised with a cupcake and candle from my boyfriend back at our hotel to finish the night.

Another wonderful birthday spent in paradise with the sand between my toes, sunshine on my skin and a big smile on my face; hello chapter 31 ❤

A Night Glamping In Devon

This weekend me and my girl friends took a road trip down to Devon to celebrate with our friends who eloped in lockdown. Given the small, intimate ceremony they had a few years ago due to the social distancing laws at the time, they invited their friends and family for a big party at Farway Countryside Park in Devon.

Leaving early on Saturday morning, me and my two best friends packed the car ready to ‘glamp’ in a teepee for the night. We hit the road and didn’t come across too much traffic, so we stopped at a picturesque farm cafe called Otter Valley for a spot of lunch and coffee.

Arriving early afternoon, we got ourselves setup in the teepee we had booked for the night. Unfortunately the rain was relentless all weekend so it wasn’t the most ideal conditions for camping, but certainly made for a funny experience!

Safe to say the teepee was very basic with just the three beds together in the middle, so we had to improvise in making a nice space for getting ready with pre-drinks and snacks. Thankfully we had our camping chairs to use inside then we used the plastic bin upside down as a small table…

I came prepared with plastic wine glasses and inflatable flamingo drinks holders which I actually used as bowls for the snacks! With the mini speaker playing some tunes and the prosecco popped, we had fun getting glammed up and ready together for the party.

I wore this chocolate brown low back mini dress with long flared sleeves from ASOS, paired with these super platform flower detail H&M sliders, and my oversized gold pearl flower earrings also from ASOS.

The girls looked gorgeous too and I think we nailed the dress code which was ‘dress to impress’, however we were in a field with gravel and grass so we had to keep this in mind particularly for footwear.

It was a fabulous afternoon and evening celebrating the marriage of our friends and a great opportunity to catchup with so many old acquaintances from school too. My friend even made her handbag into a prosecco bottle holder for handsfree pouring, genius 😉

There was a hearty Thai Green Curry for dinner which was served at 6pm, then later in the evening they brought out some delicious desserts and cakes.

After lots of dancing and celebrating with friends, the party wrapped up at 11pm and we made our way back to our teepee to get cosy for the night as the rain continued to pour. Despite the rain ,we were snuggled up in our layers and got a good nights sleep. It might have not been ‘glamping’ as I’d envisioned it, but having a proper bed to sleep in made all the difference.

Cheers to a fun weekend away in Devon full of many hilarious moments with my besties as we celebrated the marriage of our wonderful friends ❤

Christmas Party Silly Season

As soon as we hit December, I find myself at another Christmas celebration week on week; this is the official season of partying and being merry!

The month began with a festive lunch and private show around on the 5th December at the newly opened Fairmont Windsor Park.

I was invited with work to view the stunning event spaces and rooms there and the hotel was beautifully decorated ready for Christmas, it got me feeling so festive!

We were treated to lunch in the gorgeous bar area where I had a few small plates of dill cured salmon served with buttermilk sauce and pickled cucumber, and the pumpkin kale salad topped with blackberries and pumpkin seeds. The food was exquisite and it was a lovely afternoon being hosted by the team at the Fairmont.

Later that week, it was our member’s Christmas Social Lunch with work which we held at Platform in Shoreditch.

Starting at 12 noon, we welcomed our guests to play retro games together whilst enjoying drinks and freshly made festive pizzas. This is a relaxed, fun event we host every December to thank our members for their engagement and support throughout the year.

Onto the second week of December, last Thursday we had our internal team celebration lunch at Zero Degrees in Reading. This was a great opportunity to spend time with colleagues outside of work and celebrate another successful year together as a team.

That brings us to yesterday when we drove to the Cotswolds for a family lunch with my boyfriend’s relatives. I wore my Stradivarius mid-wash flared jeans, Pull & Bear khaki long sleeve backless top, platform Ugg boots, Zara cropped aviator jacket, a check print scarf also from Zara, my brown knitted beret and my new Coach signature print handbag, worn across body to complete the look.

We met at a pub called The Bell Inn at Welford on Avon and to start, me and my boyfriend shared the fresh bread and olives served with oil and balsamic.

For main I opted for the smoked salmon and prawn salad paired with a crisp glass of Pinot Grigio wine, the perfect light lunch.

There’s plenty of roast dinners and heavy food to come over the Christmas period, so I always like to have something fresh and healthier when I can.

Another wonderful afternoon spent with family and friends enjoying good food and drinks whilst catching up and having lots of laughs together.

So now we approach the final week before Christmas bringing with it yet more parties and celebrations with loved ones; let the happy merry times roll ❤

Friendsmas; Feeling Festive, Grateful & Loved

It’s now just two weeks until Christmas and the festivities were in full swing this weekend as I hosted my friends for our very own ‘Friendsmas’ on Saturday evening.

Having done the food shop earlier in the week, I had the day to clean and prep the house, before collecting the chicken from our local village butchers that afternoon.

I laid the table using my favourite gold cutlery and black dinnerware from Next. I brought these pretty mistletoe napkins from Waitrose and the traditional red crackers from Sainsbury’s to complete the festive place settings.

In the lounge I laid out some trays of nibbles and set the festive mood with our Christmas tree lights and a Christmas playlist from Spotify; cosy and welcoming ready for my guests arriving at 5pm.

I kept my outfit simple with a pair of Topshop black flared pants, a brown tie front top, my favourite maxi cardigan, fluffy slider slippers and a cute bow in my hair to bring the look together. With a night of cooking and hosting ahead of me, comfort was key.

First course was the cheeseboards and with everyone having brought a cheese each, there was plenty to go around. In my opinion, a Christmas cheeseboard isn’t complete without a Wensleydale and cranberry, a soft cheese like brie and a super strong aged cheddar.

The main event was of course a traditional English roast dinner with all the trimmings. Everyone was assigned a dish or two to bring for the dinner which made my job as host so much easier, I could just focus on cooking the chicken. I loosely followed a recipe I found online which included roasting it with onion, garlic, lemon, rosemary, thyme and a mixture of melted butter, white wine and lemon juice which I poured on top of the chicken right before cooking. I cooked it for an hour covered in tin foil, then a further half an hour uncovered, before leaving it to rest for 20 minutes.

Once all the dishes were heated, we kept them warm on the hotplate and everyone helped themselves, before we carved the magnificent chicken at the table. It was an absolute feast and everyone’s contribution was very much appreciated, fabulous team work girlies!

We had a delightful spread of crispy roast potatoes, creamy cauliflower cheese, sweet honey roast parsnips & carrots, spiced red cabbage, chestnut stuffing, garlic butter broccoli, sprouts sautéed with bacon, pigs in blankets, Yorkshire puds, lots of gravy and I even made my favourite accompaniment to a roast, bread sauce. Safe to say, we were all in a food coma after dinner and had to retreat back into the living room for a break before our final course.

Dessert was courtesy of my friend Jess who made the most deliciously indulgent apple crumble and custard, it was divine. More drinks and chats and soon it was time for my friends to leave; it was over too soon but I loved every minute of our time together.

Evenings like these spent in the company of my closest friends become memories I treasure forever. I’m so grateful to have such wonderful friends who I’ve known since childhood and still to this day, despite our lives having branched out different ways and becoming adults with families of our own, we still hold a strong bond as best friends ❤

Chapter 2 7

On Wednesday 26th January 2022 I officially entered my late twenties and welcomed in chapter 27 of my life. It’s been quite the week of celebrations and so amazing to be with my family and friends again following a lockdown birthday last year.

I had a wonderful family birthday dinner on the big day at Giggling Squid in Farnham. I was even surprised by my brother who I didn’t know was coming all the way from London to join us for the occasion.

I’m very lucky to be so close to my family and it was the best birthday present I could wish for to have us all there celebrating together.

After our cocktails to kick off the evening, we shared a selection of starters including delicious squid and duck spring rolls. For mains I opted for a traditional vegetable red Thai curry which was exquisite.

At the end of our meal I was presented with this gorgeous birthday desert and everyone sang Happy Birthday. It was a joy to be with my family just chatting, laughing and enjoying the moment over fantastic food and drinks, we didn’t leave the restaurant until they were closing!

With my birthday being midweek, I decided to invite my girlfriends over for an evening at my house on Saturday.

My birthday fit for the night was this stunning backless silver blouse along with my stretchy flared pants and cute fluffy slider slippers – dressy but comfy.

I absolutely love hosting so I was super excited to setup the dining room and prepare a spread of nibbles as well as my famous cheeseboard platter of course. Candles lit, music playing and prosecco popped, I was ready to welcome the girls for a fun cosy evening at home.

A number of bottles of bubbly and wine later, we’d had such a beautiful night full of catchups and plenty of laughs, those girls really are my soulmates.

Now its Sunday evening and I’m feeling so content and happy following such a fabulous birthday week. It’s certainly been an epic start to the year already and I can’t wait to see what chapter twenty seven of my lift has in store.

Stay sane, stay wild ❤