A trip to New York has long been on my bucket list and I’m super excited to be going there for the first time with my boyfriend next week. As soon as we booked the trip I couldn’t wait to get outfit planning and using Pinterest to create my mood board of NYC iconic aesthetic, delicious foodie inspo and of course cool street style.
I was in my element filming this vlog as I got to layout all of the clothes and accessories I want to take to New York, as well as try on some cute fall fits I had envisioned in my mind, before sorting them into my trusty packing cubes and slotting them into my suitcase. Needless to say, organising and planning makes me very happy indeed and when it comes to styling and having fun with fashion, NYC really is the perfect place for it. I hope this vlog inspires you for your own autumn wardrobe and gives you some useful tips for when it comes to packing for a city break. Next time I see you guys we’ll be in New York, so be sure to subscribe to see the NYC Diaries on my channel here soon ❤
Happy Sunday! I’ve had a super chilled weekend following a busy few days hosting an event in Manchester last week. Whilst working in events certainly is good fun and very rewarding, there’s a huge amount of careful planning and prep which goes into pulling them off as seamlessly as possible.
My week started with a long road trip up to Manchester with my colleagues to setup at the venue the afternoon before. We finally checked into our hotel at 6:30pm that evening and I opted to stay in and order Uber Eats to my hotel room.
I ordered a feast from Itsu of miso soup, a veggie gyoza noodle bowl, crispy seaweed thins, chilli prawn crackers and a refreshing peach lychee zen water. It was a much needed cosy night in ahead of the event day enjoying my noodles and watching some YouTube on my iPad.
We stayed at The Alan Hotel which I booked for the team upon recommendation from my friend as a newly renovated space, featuring art deco style interiors with an industrial, urban edge.
The next morning we were back bright and early at the venue to setup for our showcase and meet with the 12 suppliers who had stands too. We had exclusive use of the National Football Museum located in the heart of Manchester, the perfect space for our Innovation Showcase.
Registration setup, 150 goodie bags packed, supplier stands in situ, and AV tested ready for the showcase, it was all systems go awaiting our guests to arrive from 9am. This Xite natural energy drink from one of the supplier entries, fuelled me for a morning of running around as the event got underway.
There are always last minute changes and issues potentially arising on the day which comes hand in hand with event management, but it’s all about being prepared for everything and calling on experience to come up with a solution whatever the situation.
An example of this was when one of our suppliers couldn’t make it to the event on the day, but their products and stand were still delivered to the venue. So me and the team worked together to get their many Twirl Extra bars out on display ready for guests to grab their sweet treat freebie.
After lunch at the National Football Museum, we walked over to the next venue to setup for our Hosted 121s session, during which retailers and suppliers get the opportunity to meet one on one in quick 10 minute meetings, much like speed dating but for business.
I booked a fun bar called BLVD where again, we had the entire venue as our event had grown so big this year, we were at double the numbers to what we usually have for our 121s! The venue was perfect with a casual yet buzzing atmosphere, as our members met and discussed all things business.
My fit for the event day was a pair of navy chinos from Next paired with this matching Zara navy waistcoat, a white Topshop polo neck worn beneath, my trusty flat black chelsea boots and a black velvet headband to complete the look. As the mirror says, it’s giving ‘Girl Boss’ vibes ready for a long day of hard work!
To finish the day, we hosted a Networking Dinner for 120 of our guests at James Martin’s Restaurant within the 235 Casino in central Manchester.
Me and my colleague made the short 10 minute walk over from the bar at 5:30pm to get everything setup and before we knew it, guests were arriving at 6pm.
This ‘Let’s Party’ prosecco wall was a fabulous welcome for our guests to the reception drinks.
At 6:45pm, we took our guests through to seat for dinner and we could finally enjoy and celebrate the success of our event, over a delicious three course meal.
To start was a cauliflower veloute served with focaccia bread and it was divine.
For main course I had the vegetarian option of BBQ curried cauliflower with a lentil dahl, coriander yoghurt and fermented potato flat bread.
To finish was a dessert of hot sticky toffee pudding, toffee sauce and salted caramel ice cream, the ultimate sweet treat, everything was exquisite.
On the whole, a hugely successful event which we organised with precision, resulting in a very seamless execution on the day and a well deserved evening of celebrations with my colleagues that night; life is never boring working in events!
With my sister’s due date just over a month away, I organised and threw her a baby shower yesterday which was a huge success and beautiful occasion catching up with wider family too.
Before our table booking at 4pm, I invited my aunties, uncles and cousins over to our house for pre-drinks in the garden. House prepped, nibbles out and prosseco chilling, I was ready for my guests.
My mum gifted me this gorgeous bunch of roses which made a stunning centre piece in the dining room showered in the sunlight of the afternoon.
I’m in my element hosting and love getting all my best bowls and crockery out for a spread of nibbles which included nuts, crisps, pastry twists, sour cream dip, pesto hummus, sweet chilli graze, giant corn, sun-dried tomatoes and nocellera olives. Simple but crowd pleading snacks.
Such picture perfect scenes as we sat outside soaking up the sunshine whilst sipping our prosecco and catching up with each other. Moments like these are very special and I’m so grateful for my family who I’m very close with.
My outfit was giving summer chic vibes with a pair of flared cropped white Zara jeans, brown C’est Normal cami, this cute cropped Channel inspired blazer, square toe velvet mules, my gold Cinco anklet, a gold pearl By Alona necklace and classic cat eye sunnies to complete the look.
At 4pm we arrived at the pub where we met the other half of the party who had been at my parents for pre-drinks. Both my sister and sister-in-law are pregnant now, so I organised for a non-alcoholic cocktail upon arrival for them, along with a few bottles of bubbles ready on ice to serve for everyone else.
I chose our local pub The Leather Bottle as they have this lovely courtyard area which we basically had all to ourselves. With a pre-order placed before the day, as soon as we sat down the food was served and everyone enjoyed their meals. Lots of people opted for the roast dinner with it being a Sunday, whilst I had the smoked salmon salad but couldn’t resists a taste of the cauliflower cheese side which comes with the roasts.
It was a hugely successful afternoon celebrating the arrival of the baby next month and also my sister’s birthday which is today. With 17 guests to keep happy and the pre-drinks at our house beforehand, there was a lot to organise but working in events, I have plenty of experience and it is my passion.
Happy Birthday and many congratulations to my superstar sis! ❤
Dani Aneka 