The December Diaries are here and I thought I’d split this month’s vlog into a two part ‘Vlogmas’. As soon as the festive season begins its all about celebrating the year that’s been and embracing the merry times with colleagues, friends and family.
It might only be the first two weeks of December, but in this instalment of Vlogmas I fully embrace the festive season with cute interiors decor, cosy winter date nights with old school Christmas movies and plenty of fun work parties.
So grab a warming cuppa or maybe a cheeky baileys, and come along with me for the silly season diaries!
As soon as we hit December, I find myself at another Christmas celebration week on week; this is the official season of partying and being merry!
The month began with a festive lunch and private show around on the 5th December at the newly opened Fairmont Windsor Park.
I was invited with work to view the stunning event spaces and rooms there and the hotel was beautifully decorated ready for Christmas, it got me feeling so festive!
We were treated to lunch in the gorgeous bar area where I had a few small plates of dill cured salmon served with buttermilk sauce and pickled cucumber, and the pumpkin kale salad topped with blackberries and pumpkin seeds. The food was exquisite and it was a lovely afternoon being hosted by the team at the Fairmont.
Later that week, it was our member’s Christmas Social Lunch with work which we held at Platform in Shoreditch.
Starting at 12 noon, we welcomed our guests to play retro games together whilst enjoying drinks and freshly made festive pizzas. This is a relaxed, fun event we host every December to thank our members for their engagement and support throughout the year.
Onto the second week of December, last Thursday we had our internal team celebration lunch at Zero Degrees in Reading. This was a great opportunity to spend time with colleagues outside of work and celebrate another successful year together as a team.
That brings us to yesterday when we drove to the Cotswolds for a family lunch with my boyfriend’s relatives. I wore my Stradivarius mid-wash flared jeans, Pull & Bear khaki long sleeve backless top, platform Ugg boots, Zara cropped aviator jacket, a check print scarf also from Zara, my brown knitted beret and my new Coach signature print handbag, worn across body to complete the look.
We met at a pub called The Bell Inn at Welford on Avon and to start, me and my boyfriend shared the fresh bread and olives served with oil and balsamic.
For main I opted for the smoked salmon and prawn salad paired with a crisp glass of Pinot Grigio wine, the perfect light lunch.
There’s plenty of roast dinners and heavy food to come over the Christmas period, so I always like to have something fresh and healthier when I can.
Another wonderful afternoon spent with family and friends enjoying good food and drinks whilst catching up and having lots of laughs together.
So now we approach the final week before Christmas bringing with it yet more parties and celebrations with loved ones; let the happy merry times roll ❤
And just like that, another year of Christmas celebrations is over and we find ourselves in that peculiar space of time between Christmas and New Year’s. After a marathon weekend of festivities, I’m embracing these few days to reset, enjoy some time to myself and regain normality with my usual routine including working out and cooking wholesome healthy meals for myself.
This year we were delighted to be spending Christmas Day at my brother and his wife’s gorgeous newly renovated house in Bromley. Whilst I love a Christmas at our family home hosted by my parents, these days they tend to find the pressures of this time of year a lot of stress, so having that weight off their shoulders this year was a blessing.
It has been a long awaited Christmas at the Bigwood-Nieuwenhys residence, so with the renovation of their home finally complete, it was a pleasure to be hosted by my brother and his wife in the beautiful surroundings of their wonderful new abode. They were fabulous hosts and pulled off the day seamlessly with no fuss, what a dream-team!
With the King’s speech over, the table laid and the Christmas tunes in full swing, I assisted my sister-in-law with the starter to be served at 4pm.
We were treated to an exquisite prawn cocktail starter made with crunchy gem lettuce leaves, cucumber, tomatoes, avocado, fresh prawns and a homemade thousand island dressing garnished with a sprinkling of paprika.
Served in aesthetic cocktail glasses complete with the freshest prawns from the local fishmonger, this was the perfect light starter before our roast dinner feast.
My brother did a fantastic job of the deliciously succulent turkey meat accompanied by all the veggies including crispy roast potatoes, brussel sprouts, carrots, cinnamon infused red cabbage, and the star of the show, his homemade cauliflower cheese; indulgence at it’s finest.
Following our incredible meal which we finished at about 5pm, drinks continued flowing and we moved onto playing the fun Christmas games. Every year we play the classics like charades, the sticky note game and trivia, but our favourite Nieuwenhuys original is ‘Tap the Crack’. Basically we go around the table and each person has to tap a Christmas song or carol with their cracker for everyone else to guess and it never fails to have us in fits of laughter!
Later in the evening we served dessert of a Christmas pudding, a chocolate yule log and a cheeseboard. It always gets to this point on Christmas Day when as much as I love something sweet or a cheeseboard to finish, I really can’t fit much more in following the roast dinner. So here’s a photo of a cheeseboard spread I made on Christmas Eve complete with truffle flavoured parma ham, cranberry Wensleydale cheese and my favourite element, the pickled onions.
Having stayed up watching Love Actually until 1am, Boxing Day morning we took it slow and went for a walk at midday. We were then off to my Auntie and Uncle’s in Southsea to spend the afternoon and evening with wider family. I wore this new Cider grey knit middy dress with matching bolero sleeves, accessorised with plenty of gold jewellery and my new square toe perspex mules which were a gift from my mum.
Everyone was pretty knackered from all the festivities of the weekend passed, so it was a nice chilled affair catching up with family including their adorable dog Dolly, and enjoying leftover Christmas food with salads and more cheese of course!
We were also thrilled at my sister’s announcement that she and her partner are expecting a baby! What a wonderful way to conclude our Christmas weekend with news of the next generation on its way in the New Year.
Congratulation sis, can’t wait to meet the little one in 2023 ❤
Merry Christmas! I was so happy to be reunited with my family this year and celebrations were in full swing for the occasion. Me and my boyfriend began the day with present opening by the tree for the first Christmas morning in our gorgeous new home.
I then got dressed up and ready for the festivities in my little green peter pan dress from Topshop, sheer tights, long boots and a cute new beret from Urban Outfitters.
Family celebrations were kicking off at midday over at my parent’s house. Champagne popped, Christmas songs playing and we were ready for the starter of marinated figs, rocket, mozzarella, parma ham and a honey mustard dressing – exquisite!
It was so great to be in the company of my brother and his wife on Christmas Day following last year’s scuppered plans due to Covid. Thankfully this year we all tested negative and could even have my wonderful Grandma join us for the day too.
Everyone was busy in the kitchen helping with preparations for the big roast dinner, whilst my Dad was mostly outside seeing to his pride and joy for the day, the BBQ turkey! An unconventional method of cooking the bird on a winter’s day in England, but I have to admit it does result in the most succulent meat.
Our late lunch/early dinner was served at 4:30pm and as usual my mum dished up an absolute feast. I just love all the delicious vegetable accompaniments with a roast, my favourite being the red cabbage, honey roasted carrots and not forgetting the brussel sprouts. My brother even did a homemade cauliflower cheese which was divine and stole the show this year!
With bellies full and very satisfied indeed, we sat around the table playing games before more present opening by the tree. I received some fantastic gifts and really enjoyed giving our presents this year too. My mum always pulls some little surprises out of the bag also, and this year she didn’t disappoint with a beautiful 60s style vintage handbag and coffee table book Fashion In Film which I’m obsessed with.
I do feel incredibly blessed and grateful our family could be altogether this year. It was the perfect day full of fun, laughter and love surrounded by the stars of my life.
Cheers to health, happiness and a very Merry Christmas ❤
Merry Christmas babes! It’s certainly been an unusual one this year as we’ve all had to sacrifice celebrating with loved ones in order to stay safe during such uncertain times. Whilst plans have had to change and our usual festive traditions around this time of year have been scuppered, I decided it was all the more reason to embrace those jolly festive vibes and soak up the magic of Christmas.
Since early December I’ve been making my way through all the Christmas movies in an attempt to escape the reality of this mad world right now! On Christmas day itself I always like to watch The Snowman and Father Christmas to get me fully in the festive spirit and feeling like a kid again before the fun and games begin. Thankfully I am very lucky to be back home this year and blessed with the company of my closest family and boyfriend, who spoilt me rotten.
One of the more unusual traditions in our household at Christmas is my Dad’s pride and joy of barbecuing the turkey. I know, it sounds a little nuts on a cold winters day in England to be firing up the BBQ, but this is a super quick method of cooking the bird and produces the most succulent meat too.
To accompany our turkey dinner we did crispy roast potatoes, honey glazed carrots and parsnips, sweet red cabbage with apple, brussel sprouts sautéed with chestnuts, stuffing balls, lashings of gravy and my favourite for this time of year, bread sauce. It was quite the feast, so I could only manage some chocolates for pudding and of course a few glasses of Baileys later in the evening 😉
We had a wonderful day sharing our prezzies, listening to Christmas music, enjoying our drinks and indulging in all that yummy, naughty food. And I always like to dress up for the occasion, so this year it was a sixties style Topshop mini dress with long socks and my favourite Windsor Smith chelsea boots. Champagne coupe in hand, I was ready for a party at home!
Following a healthy helping of turkey and all the trimmings, soon enough I found myself changing back into PJs for the evening and excited to try on my new Victoria’s Secret set from Santa. Then when it comes to Boxing Day it’s all about stylish comfort, so I wore my new Stradivarius long split cotton skirt with a vest and my super cosy Zara polo knit arm warmer.
So whilst we haven’t been able to celebrate quite in the same way as we’re used to, it has most definitely made me more grateful than ever for my amazing family and friends. We may not be able to see our pals down the pub for a drink this Christmas, but I haven’t let that dampen my spirits and I’m optimistic that we’ll be back smiling in each other’s company before we know it.
Dani Aneka 