There’s something about a girls’ day by the sea that just feels like a warm hug for the soul, and celebrating one of your besties makes it all the more special.

We kicked the afternoon off on the pebbled shores of Brighton Beach, soaking up the glorious spring sunshine with pink fizz in hand and camping chairs in tow, because practicality is the new chic when you’re in your 30s!

The air was crisp, the sea sparkled, and I felt the kind of easy, carefree joy that only comes from being with your favourite people.

After a few sun-drenched hours, we headed back to Livy’s flat to get ready for the evening which turned into a wholesome little celebration of its own. Somewhere between doing our makeup and sharing outfit options, we surprised Cara with a chocolate cake, candles glowing, and yet more bubbles.

For the evening look I went for effortless glam: my new deep olive green Motel top with a plunging neckline, paired with black flared jeans from Stradivarius, brown pointed Topshop boot heels, and statement gold earrings.

I added a cow skin handbag for a playful pop of print and finished with my ASOS brown textured trench to complete the fit. Sophisticated with just the right touch of drama, the kind of outfit that makes you walk a little taller.

We were ready just in time to see the final few moments of sunset, so we ran back down to the seafront to see it in all its glory.

Sunset skies never fail to amaze me and it was even more beautiful having my besties by my side to soak up this moment with.

Our first stop of night was Plateau, a cosy little wine bar perfect for easing into the evening.

We shared a bottle of red paired with buttery Nocellara olives and tangy pickled veggies; simple, delicious, and exactly what you want as golden hour fades into night.

Dinner followed shortly after at Tutto, a spot we’d been eyeing for a while and it certainly did not disappoint.

Built on the ethos “bring everyone, eat everything”, it felt like the perfect place for an intimate birthday celebration.

We started with warm focaccia bread and creamy buffalo mozzarella served with Jerusalem artichoke and a hazelnut pesto.

For our main course we shared the roasted cod with clams and borlotti beans, chestnut mushroom agnolotti, and a rich, comforting ragu pappardelle.

Delicious dishes full of flavour that we savoured every mouthful of, absolutely exquisite dining scenes.

The waiter then surprised Cara with her second birthday treat of the day, a classic Tiramisu which we all tucked into and thoroughly enjoyed.

From there, the night unfolded in the best way drifting between a few bars, dancing, laughing, and fully embracing that carefree, slightly chaotic energy that only comes out when you’re with your girls.

The giggles, the shared memories, the feeling of slipping right back into your teenage selves like no time has passed at all; nothing fills my cup more than quality time with my best girlies ❤