The Usual Date Night Drill

Happy Sunday! Another weekend has come and almost gone and with it, another glorious date night dinner of course.

Having just booked the Amalfi Coast for summer, I had a craving for Italian food and so we decided to go to Daniele Sicilian Restaurant in Farnham.

I discovered this place upon recommendation from a friend last year and we absolutely loved it, so I couldn’t wait to go again.

My look for the evening featured this statement plunge neck olive green top from Motel Rocks paired with my black Stradivarius flared jeans.

In keeping with the earthy tones, I accessorised with leopard print mules from Nine West, a leopard print fur from Forever 21 and a matching olive green ASOS clutch bag.

Everything about Daniele Sicilian Restaurant gives rustic Italian vibes being in a converted barn and decorated with romantic fairy lighting.

We were seated on the enclosed terrace area where we had prime view of the stone firewood pizza oven.

My drink of choice for the night was a classic, crisp Italian Pinot Grigio.

To start we shared the goats cheese bonbons served on a bed of rocket with caramelised onion and parmesan crisp. These creamy, lightly fried, delicate balls of cheese were divine, the perfect little appetiser to whet the appetite.

For mains I opted for the Paccheri Trapanese, a pasta dish of seabass ragu with olives and wild fennel. It was nice to have something different and the flavours of the fish with the olives and fennel were exquisite.

My boyfriend ordered the Penne Amatriciana served with pancetta, red onion, chilli and a tomato parmesan sauce.

We also shared the focaccia bread and a mixed leaf salad on the side.

Everything was delicious and we savoured every mouthful; it certainly satisfied my craving for Italian cuisine.

I would highly recommend a visit to Daniele Sicilian Restaurant if you’re in the area whether it’s for a romantic date night moment, or a girly dinner with friends, you simply can’t go wrong with Italian food done well ❤

A Gorgeous Girls’ Day In Brighton

There’s something about a girls’ day by the sea that just feels like a warm hug for the soul, and celebrating one of your besties birthdays makes it all the more special.

We kicked the afternoon off on the pebbled shores of Brighton Beach, soaking up the glorious spring sunshine with pink fizz in hand and camping chairs in tow, because practicality is the new chic when you’re in your 30s!

The air was crisp, the sea sparkled, and I felt the kind of easy, carefree joy that only comes from being with your favourite people.

After a few sun-drenched hours, we headed back to Livy’s flat to get ready for the evening which turned into a wholesome little celebration of its own. Somewhere between doing our makeup and sharing outfit options, we surprised Cara with a birthday cake, candles glowing, and yet more bubbles.

For the evening look I went for effortless glam: my new deep olive green Motel top with a plunging neckline, paired with black flared jeans from Stradivarius, brown pointed Topshop boot heels, and statement gold earrings.

I added a cow skin handbag for a playful pop of print and finished with my ASOS brown textured trench to complete the fit. Sophisticated with just the right touch of drama, the kind of outfit that makes you walk a little taller.

We were ready just in time to see the final few moments of sunset, so we ran back down to the seafront to experience it in all its glory.

Sunset skies never fail to amaze me and it was even more beautiful having my besties by my side to soak up this moment with.

Our first stop of night was Plateau, a cosy little wine bar perfect for easing into the evening.

We shared a bottle of red paired with buttery Nocellara olives and tangy pickled veggies; simple, delicious, and exactly what you want as golden hour fades into night.

Dinner followed shortly after at Tutto, a spot we’d been eyeing for a while and it certainly did not disappoint.

Built on the ethos “bring everyone, eat everything”, it felt like the perfect place for an intimate birthday celebration.

We started with warm focaccia bread and creamy buffalo mozzarella served with Jerusalem artichoke and a hazelnut pesto.

For our main course we shared the roasted cod with clams and borlotti beans, chestnut mushroom agnolotti, and a rich, comforting ragu pappardelle.

Delicious dishes full of flavour that we savoured every mouthful of, absolutely exquisite dining scenes.

The waiter then surprised Cara with her second birthday treat of the day, a classic Tiramisu which we all tucked into and thoroughly enjoyed.

From there, the night unfolded in the best way drifting between a few bars, dancing, laughing, and fully embracing that carefree, slightly chaotic energy that only comes out when you’re with your girls.

The giggles, the shared memories, the feeling of slipping right back into your teenage selves like no time has passed at all; nothing fills my cup more than quality time with my best girlies ❤