Tag: foodies

Bali Guide; Zin Canggu Resort & Villas

March 24, 2024

When booking our trip to Bali, we were spoilt for choice when it came to choosing where to stay in Canggu. Whilst we considered renting our own villa given how cheap it is out there, upon researching online there was a lot of advice recommending hotels are preferable as they have 24 hour security. Zin was somewhere which kept coming up in our searches and with its jungle vibe aesthetic, it looked like the perfect tropical oasis in the centre of Canggu.

We booked via Expedia, so together with return flights it came to just under £1,400 each for the flights and hotel with breakfast included, an absolute bargain for 10 nights at such a stunning resort.

Opting for an upgrade to one of their Deluxe Bamboo rooms, we had this beautiful terrace overlooking the central pool which we had to ourselves a lot of the time, our own private paradise.

The room itself was ultimate Bali vibes too with stone flooring and aesthetic decor like this rattan woven wall hanging.

The dreamy Queen size bed was like sleeping on a cloud and waking up in heaven with the white bed net to keep those mosquitoes away.

Another awesome detail was the double shower head in our massive en suite complete with rustic stone walls and flooring.

My favourite place to relax in the afternoons or before dinner with a cocktail in hand, was our private terrace nestled amongst the luscious greenery.

Zin Cafe offered an extensive variety of options for brekky every morning.

They had a number of smoothie bowls to choose from, my favourite being the dragon fruit bowl with it’s vibrant pink colour and tangy sweet taste.

My boyfriend made his way through the menu of savoury dishes before trying the sweet treats, his favourite being the classic French toast.

The fruit in Bali is always super fresh and even the fruit bowls from Zin Cafe were a piece of art.

We had a local Balinese curry at the hotel one evening which was incredible, and another afternoon enjoyed a late lunch on our terrace.

I could tell how fresh and healthy all the food was from Zin Cafe and every dish was so perfectly presented.

The staff were very welcoming, wonderfully friendly and made sure we had everything we needed during our stay at Zin.

We even had a complimentary hour long couples massage in the spa, a delightful treat and heavenly experience.

Poolside handstand practice was the ideal setting to find balance and channel my inner yogi.

Even at twilight the jungle of tropical trees and tree house style canopy looked magnificent.

Zin was ideal for our stay in Canggu being only a 10 minute walk from the main strip of restaurants and bars and just a 2 minute walk from Echo Beach. They also have a co-working space in the cafe which offers a peaceful area for working, something we would’ve used if we were staying longer and needed to work.

I would highly recommend Zin Canggu Resort & Villas to anyone travelling to Bali, particularly young couples who are looking for a bit of luxury. Prime location and safe with 24 hour security, clean and beautifully aesthetic, brilliant food and wonderful people, it was everything we hoped for and more.

The Deluxe Bamboo room and resort grounds felt like a home away from home by the end of the holiday.

To book your stay at Zin, you can find them on Expedia and Booking.com or visit their website – https://zin.world/zin-canggu/

Welcome to the World of Zin ❤

Friendsmas; Feeling Festive, Grateful & Loved

December 10, 2023

It’s now just two weeks until Christmas and the festivities were in full swing this weekend as I hosted my friends for our very own ‘Friendsmas’ on Saturday evening.

Having done the food shop earlier in the week, I had the day to clean and prep the house, before collecting the chicken from our local village butchers that afternoon.

I laid the table using my favourite gold cutlery and black dinnerware from Next. I brought these pretty mistletoe napkins from Waitrose and the traditional red crackers from Sainsbury’s to complete the festive place settings.

In the lounge I laid out some trays of nibbles and set the festive mood with our Christmas tree lights and a Christmas playlist from Spotify; cosy and welcoming ready for my guests arriving at 5pm.

I kept my outfit simple with a pair of Topshop black flared pants, a brown tie front top, my favourite maxi cardigan, fluffy slider slippers and a cute bow in my hair to bring the look together. With a night of cooking and hosting ahead of me, comfort was key.

First course was the cheeseboards and with everyone having brought a cheese each, there was plenty to go around. In my opinion, a Christmas cheeseboard isn’t complete without a Wensleydale and cranberry, a soft cheese like brie and a super strong aged cheddar.

The main event was of course a traditional English roast dinner with all the trimmings. Everyone was assigned a dish or two to bring for the dinner which made my job as host so much easier, I could just focus on cooking the chicken. I loosely followed a recipe I found online which included roasting it with onion, garlic, lemon, rosemary, thyme and a mixture of melted butter, white wine and lemon juice which I poured on top of the chicken right before cooking. I cooked it for an hour covered in tin foil, then a further half an hour uncovered, before leaving it to rest for 20 minutes.

Once all the dishes were heated, we kept them warm on the hotplate and everyone helped themselves, before we carved the magnificent chicken at the table. It was an absolute feast and everyone’s contribution was very much appreciated, fabulous team work girlies!

We had a delightful spread of crispy roast potatoes, creamy cauliflower cheese, sweet honey roast parsnips & carrots, spiced red cabbage, chestnut stuffing, garlic butter broccoli, sprouts sautéed with bacon, pigs in blankets, Yorkshire puds, lots of gravy and I even made my favourite accompaniment to a roast, bread sauce. Safe to say, we were all in a food coma after dinner and had to retreat back into the living room for a break before our final course.

Dessert was courtesy of my friend Jess who made the most deliciously indulgent apple crumble and custard, it was divine. More drinks and chats and soon it was time for my friends to leave; it was over too soon but I loved every minute of our time together.

Evenings like these spent in the company of my closest friends become memories I treasure forever. I’m so grateful to have such wonderful friends who I’ve known since childhood and still to this day, despite our lives having branched out different ways and becoming adults with families of our own, we still hold a strong bond as best friends ❤

Winter Staycay; Two Days in Beautiful Brighton

November 20, 2022

After four holidays abroad this year, my boyfriend and I opted for a fun little staycation in Brighton this November. We spent two days exploring the wonders of this glorious city down by the coast of England.

Arriving at midday on Thursday last week, we got settled in our room at the Square Townhouse hotel located on New Steine Street in the heart of Brighton. We loved our little room the ‘Bubble Snug’ and we couldn’t have been looked after better by the staff at this gorgeous boutique hotel complete with chic, art deco inspired interiors.

That afternoon we ventured out to explore the centre of town and the famous Lanes which were all right on our doorstep. We stopped by a cute coffee shop which happened to be next door to the Ivy Asia, so being somewhere we’ve been wanting to try, we made a reservation for that evening’s dinner.

After coffee it was nearing sunset time already, so we headed to the beach for a sundown stroll along the shore. Stunning scenes but it sure was very blustery, I almost lost my hat numerous times!

A walk along the pier is a must when coming to Brighton too. Back in the day I would visit my sister who went to university in Sussex and we would always take a trip to the pier, it’s a kids dream!

Now as adults the novelty has worn off and the precarious, rickety looking rides don’t seem as appealing. So soon enough we headed back to our hotel for some downtime in our super cosy room and an aperitif from the bar, before getting ready for dinner.

I wore my new White Fox Boutique chocolate colour playsuit, over the knee boots, gingham blazer, long trench coat and a beret to complete the look. Feeling tres chic for our dinner at the Ivy Asia!

With reservations at 8:30pm, we arrived a bit earlier to enjoy a drink at the bar first. The place was buzzing and the opulent interiors were just exquisite. Everything about The Ivy restaurants is always such a magnificent experience, from the amazing decor and detailed place settings, to the attentive service and killer cocktails.

The dinner spread we chose was on point and everything so tasty, it was all divine. We had chicken satay style skewers, tender stem broccolini in a tahini sauce, hot and sour plum flavoured chicken, sticky jasmine rice and a platter of sushi of course.

The look of love for my tuna maki roll, I was in heaven! A truly wonderful and memorable experience at the Ivy Asia, highly recommend for a special date night or evening with the girls.

The next day we woke feeling fresh and ready for another day strolling around Brighton. I wore my new Zara aviator jacket with flared jeans, Grenson Boots and my beret ready for the chilly, windy weather.

I love exploring cities on foot and Brighton really is perfect for strolling around and getting lost in the Lanes. Every corner you turn there’s another street to explore lined with historic buildings and wall murals. Brighton is the place to be for artists and creatives alike.

Following lots of shopping and walking around town, we headed back to the coastline for sunset and enjoyed a coffee at Brighton Beach Club during golden hour; simply sublime.

As dusk drew in and the lights of Brighton Pier lit up, we made our way back along the seafront to our hotel before dinner.

We had 8pm reservations at Burnt Orange, a grown-up, late-night hangout with a menu centred around seasonal ingredients cooked predominantly over fire and designed for sharing.

From the brilliant reviews and tapas style dining which I love, I had high hopes for our evening here.

Seated at the counter-top overlooking the kitchen and bar, we had the best seats in the house. What a fantastic atmosphere seeing the kitchen at work and the head chef plating the dishes in front of us, we could even do some window shopping to decide on our dinner choices.

To start we had the wood fired flatbread and my absolute obsession when it comes to tapas, padron peppers. Smokey, salty and sweet, absolutely delicious!

For our mains it was a superb fillet of flamed sea bream with basil yoghurt and a mango dressing for me, and the BBQ chicken thigh with watermelon hot sauce and kohl rabi slaw for my boyfriend.

To accompany our dishes, we shared the indulgent skillet-baked potatoes drizzled with herb cream and sheep’s cheese. Wow, I need to recreate these at home.

And not forgetting our favourite vegetable side, broccolini, and this pimped up version charred and finished with a lemon tahini dressing was a winner.

We both agreed this was some of the most flavourful food we’ve ever had and a fabulous dining experience we won’t forget. Burnt Orange gets a 10/10 on all counts from me given the outstanding service, bustling ambience, great drinks and exceptional food!

So that was our whistle stop two days down in Brighton exploring the best of what this eclectic, fun and friendly city has to offer; thanks for having us Brighton ❤