Hampshire Eats; The Mutton

Living in the quaint countryside of Hampshire, we are spoilt for choice when it comes to choosing a pub which serves great food too. From more traditional pubs serving up hearty homemade, traditional dishes, to the fantastic array of gastro pubs offering high quality, premium restaurant standard dishes, there’s a variety of options for all occasions.

One of our local pubs The Mutton, has become a favourite of ours for date night when we’re looking for something more premium than your average pub restaurant. Having reopened following a full renovation a few years ago, it’s made its mark on the food scene in Hampshire and has become known as one of the best gastro pubs in the area.

With a 7pm reservation on the final day in August, we were hoping to dine outside on their stunning terrace with sunset views over the neighbouring fields. Unfortunately the overcast evening scuppered our hopes of an al fresco date night dinner.

Regardless, we had a wonderful dining experience in the cosy restaurant area of the pub along with my parents who joined us for the meal as well. We started with drinks in the bar area so I kicked the evening off with my go-to cocktail of choice, a Margarita.

I couldn’t resist a picture with my margs which matched the green details of my outfit just perfectly; we love a green moment ❤

At 7:30pm we were seated at our table which was a super cute and cosy corner with sofa bench seating and plenty of cushions for extra comfort.

We started with a few small plates to share including the bang bang cauliflower, the beef spring roll with pack choi and a basket of sourdough bread with smoked butter.

This bang bang cauliflower was exquisite, the perfect blend of Chinese spices without the heavy coating of batter you might expect from a dish like that.

My main course was the chargrilled sea bass served with crushed potatoes, locally grown market vegetables and a white wine sauce.

They do fish really well at The Mutton and this sea bass was made particularly special by the white wine sauce which we poured over the dish ourselves upon it being served.

My boyfriend had his usual order of the sirloin steak served with fries and this delicious salad of rocket, parmesan and pink pickled shallot.

For my parents it was the pesto gnocchi with burrata for my mum, then my dad had the sea bass too as well as a side order of the irresistible parmesan truffle fries.

We skipped dessert and just had some coffees to finish as we’d had starters. All of the food was as usual a 10/10 and service very friendly and attentive. We were enjoying ourselves so much we were the last ones out of the restaurant at 10:30pm!

Whilst I think the food is very well priced for the incredible standard, it’s the wine which tends to make the final bill on the pricier side compared to the average pub.

However we are never disappointed with our experience at The Mutton and it is amazing to have such a brilliant pub right on our doorstep for when we do fancy spoiling ourselves.

The Mutton combines creative seasonal dishes with more traditional pub favourites, all made using the very best of British ingredients. If you’re in the area you must visit The Mutton for lunch or dinner for an elevated, quintessential British pub experience – https://themuttonathazeleyheath.co.uk

Saturday Scenes In Surrey; The Ivy Asia Guildford

Happy Sunday! I’m still on a high from the most perfect date night yesterday evening in the picturesque town of Guildford, Surrey.

With the sun glowing over Guildford Castle at golden hour, we wanted to enjoy an aperitif on the terrace of The Ivy Castle View. However we settled on a seat at the beautiful feature bar inside given outside was fully booked.

I enjoyed a beefeater pink grapefruit gin and slimline tonic and we shared some olives and rosemary almonds for a pre-dinner nibble.

With 8pm reservations, we finished up our drinks and headed next door to The Ivy Asia for our dinner date. The Ivy is always a treat and never disappoints on the service, food and a buzzing atmosphere complete with exquisite interiors.

We were sat at the counter top overlooking the kitchen where they make the sushi fresh to order and we had a great view across the restaurant too, wonderfully bustling with Saturday night vibes.

To start we shared the duck spring rolls and wonton crackers with a delicious dip. To drink I was on the red wine whilst my boyfriend had a yummy sweet lychee mocktail.

The Ivy Asia offers small plates to share, so it’s a lovely way to get a taste of lots of different dishes. We chose the spicy tuna sushi roll, honey glazed chicken skewers, miso marinated aubergine, sticky rice and chilli noodles.

Everything was so tasty and beautifully presented, but for me the aubergine dish was my favourite and my boyfriend particularly enjoyed the glazed chicken skewers.

As always, The Ivy Asia didn’t disappoint on delivering an overall seamless experience making for the most delightful date night with my boyfriend.

I was a very happy girly indeed; cheers to Saturday date night goals ❤

Date Night Perfection; Pub Garden, Paloma Cocktail & Pasta Bolognese

This Saturday evening we kicked off date night in a local pub garden sipping cocktails and discussing plans for a trip we’re taking to Monaco in September.

It wasn’t the warmest of summer evenings, so I wore this asymmetric oatmeal sweater from Bershka paired with these Abercrombie & Fitch dark wash jeans tucked into my Stradivarius cowboy boots.

A silk neckerchief from Le Scarf and my Coach cross body signature print handbag completed the country girl chic aesthetic this ensemble was giving.

With a Paloma as a special on the aperitifs menu, I couldn’t resist one of my favourite cocktails ideal for an early summer’s evening.

Consisting of tequila, lime juice, and grapefruit soda, a Paloma is the perfect twist of sweet and sour whilst being aesthetically pleasing with its gorgeous pastel pink hue.

Earlier that afternoon I had already cooked a beef bolognese from scratch which was waiting on the hob ready to dish up when we got home.

Leaving it to sit for a few hours allowed the flavours to develop and made for a deliciously rich bolognese sauce.

Whist the linguine boiled, I laid the table and prepared the rocket, parmesan and pickled onion salad dressed in balsamic vinegar.

The final dish went down a treat and we had plenty leftover for the fridge and freezer. I didn’t follow a recipe but I’ve cooked bolognese with my mum many times and the secret is lots of garlic, plenty of basil and a generous few splashes of red wine whilst it cooks down.

Bellies full of linguine bolognese, we reclined on the sofa to watch a movie as we enjoyed the rest of our red wine and some choccie for dessert.

A cute country pub garden, pretty pink cocktails, a hearty pasta dinner and our favourite red wine whilst cosying up on the sofa, what more could you want from date night? Cheers to the weekend ❤

Fall Fashion; Boots & Coats Season

Happy Sunday! The clocks went back last night here in the UK bringing in those long, dark evenings and shorter days. Whilst I’m definitely a summer girl at heart, I do love fall fashion as it provides more opportunity for layering jumpers, knits, shirts, jackets and coats.

So with the colder weather upon us, it was time to dig out the cosy coats and my extensive collection of boots. Chunky, over the knee, flat, heeled, chelsea, western, biker; you name a style of boots, I’ve got them!

For date night this weekend, I channeled my inner cowgirl and wore my Stradivarius brown cowboy boots. I styled these with a pair of Abercrombie high waist blue jeans, a Na-kd one shoulder cami, a staple classic Zara cropped aviator coat and my gorgeous new Sandro green velvet handbag.

New to my boot collection this season are these platform Uggs in the colour chestnut and I’m obsessed. I’ve been looking for a pair of boots like my favourite Grenson platform boots and these fit the brief perfectly.

I styled these up for Friday night drinks at the pub with this cute Zara shift minidress layered with a white tee underneath, gold jewellery including my new chain bracelet from Astrid & Miyu and thick white socks to complete the bare leg, chunky boot look.

The coat of choice for the night was my new Ugg black teddy coat, making this a head to toe Ugg ensemble to keep me warm during a cold and rainy fall evening. Now I can’t wait to get my winter wardrobe back out and rework existing pieces along with some new items too; fall fashion is fun ❤

Battersea Power Station By Night

Having recently reopened as a new and exciting shopping and leisure destination, I’ve been keen to visit Battersea Power Station to see what it’s all about. So this Saturday evening we headed into London to experience this iconic venue following its big makeover and discover what it had to offer.

Arriving at 6:30pm, we easily found a space in the multi-storey carpark and even had time to browse the shops which don’t close until 9pm on a Saturday. The Original features of the Power Station remain with the impressive four towers and industrial style interiors of the shopping centre, which is vast and offers plenty of stores to browse.

Upon passing the Gordon Ramsey Bar & Kitchen, we spotted Gordon Ramsey himself sat in there having dinner with his family! So of course we tried to get a table for dinner there, but annoyingly it was fully booked. Unfortunately that was the theme for the evening as we tried to get into Control Room B for cocktails as well, but the line was just too long and it was time for dinner.

We landed on our feet with a gorgeous dinner at Fiume, a modern Italian restaurant inspired by the Amalfi Coast. The vibe was buzzing on a Saturday night and we had a lovely spot at the high tables overlooking the open bar and kitchen.

We shared a carafe of red wine and enjoyed some fresh bread with olive oil and balsamic to start; sometimes the simple stuff done right is just the best.

To follow, I had the most divinely indulgent vegetarian dish of Cavolo Farcito – Cabbage stuffed with Vegetables, Grana Padano Fondue and Chestnuts. My boyfriend had a delicious fresh pasta of Tortelli Parmigiana – Aubergine and Smoked Ricotta Tortelli, Tomato and Basil. We also shared a side salad of Rocket, Watercress, Onion, Chilli and Breadcrumb, the perfect accompaniment to our main courses.

Everything was delicious and despite it being a full restaurant, we didn’t have to wait long for our food to come. Fresh, wonderfully tasty and beautifully presented, I couldn’t fault our dinner date at Fiume.

Overall, we had a fun evening exploring Battersea Power Station, however there is yet more to open particularly in terms of bars and restaurants as getting a reservation anywhere on a weekend was near impossible. I’d like to visit again in the future following places like Bounce and The Arcade opening, not to mention I would highly suggest going off peak on a weekday to avoid the weekend surge of visitors.