March Diaries; A Wholesome Weekend In My Life

Come along for a weekend with me as I spend a wholesome few days at home in the countryside. I cook a delicious Singaporean takeaway style dinner for date night in, I show you some recent interiors updates and I indulge in a lovely pamper evening. Whilst I love travelling and creating all the fun content that comes with it, I also enjoy a slower paced weekend at home doing wholesome things like cooking and treating myself to a bubble bath. Sometimes embracing the simplest of things in life can help you reset and fully recharge🤍

Checkout my vlog and other YouTube content here ❤

The Usual Date Night Drill

Happy Sunday! Another weekend has come and almost gone and with it, another glorious date night dinner of course.

Having just booked the Amalfi Coast for summer, I had a craving for Italian food and so we decided to go to Daniele Sicilian Restaurant in Farnham.

I discovered this place upon recommendation from a friend last year and we absolutely loved it, so I couldn’t wait to go again.

My look for the evening featured this statement plunge neck olive green top from Motel Rocks paired with my black Stradivarius flared jeans.

In keeping with the earthy tones, I accessorised with leopard print mules from Nine West, a leopard print fur from Forever 21 and a matching olive green ASOS clutch bag.

Everything about Daniele Sicilian Restaurant gives rustic Italian vibes being in a converted barn and decorated with romantic fairy lighting.

We were seated on the enclosed terrace area where we had prime view of the stone firewood pizza oven.

My drink of choice for the night was a classic, crisp Italian Pinot Grigio.

To start we shared the goats cheese bonbons served on a bed of rocket with caramelised onion and parmesan crisp. These creamy, lightly fried, delicate balls of cheese were divine, the perfect little appetiser to whet the appetite.

For mains I opted for the Paccheri Trapanese, a pasta dish of seabass ragu with olives and wild fennel. It was nice to have something different and the flavours of the fish with the olives and fennel were exquisite.

My boyfriend ordered the Penne Amatriciana served with pancetta, red onion, chilli and a tomato parmesan sauce.

We also shared the focaccia bread and a mixed leaf salad on the side.

Everything was delicious and we savoured every mouthful; it certainly satisfied my craving for Italian cuisine.

I would highly recommend a visit to Daniele Sicilian Restaurant if you’re in the area whether it’s for a romantic date night moment, or a girly dinner with friends, you simply can’t go wrong with Italian food done well ❤

Liverpool Hen Do Weekend Antics

With one of my closest girl friends getting married next month, this Easter weekend was the big Hen Do party in Liverpool.

We arrived up north on Good Friday, checking into the coolest little Airbnb tucked right in the centre of the city.

After dropping our bags we headed straight out for a wander around the docks, easing into the weekend with a little sightseeing and, of course, some shopping because it would be rude not to.

What started as a grey, cloudy afternoon slowly transformed into the dreamiest candy floss pink sky sunset.

Back at the flat later that afternoon it was time to crack open the vino, put out some nibbles, and settle into that familiar, comforting rhythm of girly chats and laughter.

Friday night took us to Duke Street Market where we met up with the bride-to-be and the rest of the hens.

The vibe was effortlessly cool, and so was the outfit with a pair of dark wash denim, a grey off the shoulder asymmetric top, leopard print mules, and my trusty Coach handbag.

Dinner was very much ‘girl dinner’ coded; a chicken Caesar salad paired with truffle chips, a simple but elite combo.

A good nights sleep was needed ahead of the official Hen Do on Saturday.

We kicked things off at 11am with a wholesome pottery session complete with Buck’s Fizz to warm up for the day ahead.

We had the most fun and silly hen outfit for the bride; #365partygirl energy.

Proud of our creations, some more artistic than others, we headed to one of the bridesmaid’s houses where Dominos pizzas and more bubbles were waiting.

The bride took centre stage for a hilarious round of Mr & Mrs which had us all crying with laughter.

After a quick recharge, it was time to get ready for the evening celebrations. With the brief of dark colours for the hens, I went for an all black look styled with a vintage Jaeger oversized blazer and my velvet green Sandro bag for a subtle pop of colour.

Dinner was booked at A Tavola Deli in the trendy East Village of Liverpool.

We were treated to an Italian feast with everything from creamy burrata and classic pizza, to succulent lamb shank and spicy pasta.

It was all served family style so we could have a taste of it everything and each dish was absolutely divine.

We stayed for hours not leaving until gone 8pm, completely full and slightly giddy from the wine and the wonderful company.

Thankfully we got a cute group photo altogether outside of the restaurant before the bride tribe descended into fabulous chaos for the rest of the night!

Bars, dancing, more bars, maybe a club or two… the kind of night where nothing really matters except being together, laughing until your cheeks hurt, and celebrating your best friend as she steps into her next chapter.

Sunday morning arrived a little too quickly, heads slightly sore yet spirits still very high. And honestly, it was worth it for the hilarious moments and wonderful memories made.

The most special weekend for our gorgeous bride-to-be; bring on the wedding day ❤

A Gorgeous Girls’ Day In Brighton

There’s something about a girls’ day by the sea that just feels like a warm hug for the soul, and celebrating one of your besties birthdays makes it all the more special.

We kicked the afternoon off on the pebbled shores of Brighton Beach, soaking up the glorious spring sunshine with pink fizz in hand and camping chairs in tow, because practicality is the new chic when you’re in your 30s!

The air was crisp, the sea sparkled, and I felt the kind of easy, carefree joy that only comes from being with your favourite people.

After a few sun-drenched hours, we headed back to Livy’s flat to get ready for the evening which turned into a wholesome little celebration of its own. Somewhere between doing our makeup and sharing outfit options, we surprised Cara with a birthday cake, candles glowing, and yet more bubbles.

For the evening look I went for effortless glam: my new deep olive green Motel top with a plunging neckline, paired with black flared jeans from Stradivarius, brown pointed Topshop boot heels, and statement gold earrings.

I added a cow skin handbag for a playful pop of print and finished with my ASOS brown textured trench to complete the fit. Sophisticated with just the right touch of drama, the kind of outfit that makes you walk a little taller.

We were ready just in time to see the final few moments of sunset, so we ran back down to the seafront to experience it in all its glory.

Sunset skies never fail to amaze me and it was even more beautiful having my besties by my side to soak up this moment with.

Our first stop of night was Plateau, a cosy little wine bar perfect for easing into the evening.

We shared a bottle of red paired with buttery Nocellara olives and tangy pickled veggies; simple, delicious, and exactly what you want as golden hour fades into night.

Dinner followed shortly after at Tutto, a spot we’d been eyeing for a while and it certainly did not disappoint.

Built on the ethos “bring everyone, eat everything”, it felt like the perfect place for an intimate birthday celebration.

We started with warm focaccia bread and creamy buffalo mozzarella served with Jerusalem artichoke and a hazelnut pesto.

For our main course we shared the roasted cod with clams and borlotti beans, chestnut mushroom agnolotti, and a rich, comforting ragu pappardelle.

Delicious dishes full of flavour that we savoured every mouthful of, absolutely exquisite dining scenes.

The waiter then surprised Cara with her second birthday treat of the day, a classic Tiramisu which we all tucked into and thoroughly enjoyed.

From there, the night unfolded in the best way drifting between a few bars, dancing, laughing, and fully embracing that carefree, slightly chaotic energy that only comes out when you’re with your girls.

The giggles, the shared memories, the feeling of slipping right back into your teenage selves like no time has passed at all; nothing fills my cup more than quality time with my best girlies ❤

Tulum Eats; Mexico Meets the Med At Ciao Osteria

We stumbled across Checkpoint Ciao Osteria following a lovely dinner at their sister pizzeria just down the beach road in Tulum. It was a place so charming that one visit simply wasn’t enough.

We first wandered in for a pre-dinner drink, taking two seats at the bar with no intention of ordering much more. But the moment we spotted the bread basket on the menu, curiosity got the better of us.

This was far from your standard bread and butter situation. Instead it arrived as a beautifully elevated appetiser: warm sourdough bread accompanied by creamy burrata cucumber salad, a delightful mini parmigiana, and of course a side of olives.

Simple ingredients thoughtfully done, the kind of sharing plate that makes you slow down and savour each bite. That little taste of the menu was all it took to convince us we needed to come back for a proper dinner.

The interiors alone are reason enough to visit. The design feels like a dreamy blend of Bali and Morocco, yet somehow still perfectly suited to the laidback spirit of Tulum.

One of my favourite details was the striking sun sculpture above the arched entrance, instantly setting the tone for that Mediterranean meets Mexico atmosphere you are welcomed with inside.

When we returned a few nights later, we were seated in the restaurant’s beautiful indoor-outdoor dining space where the palms sway above and warm evening air drifts through the room.

The central open kitchen feature, something we noticed was a theme across many restaurants in Tulum, gives the whole place an inviting, lively energy.

Naturally, we couldn’t resist ordering the bread again to start. This time it arrived with a slightly different accompaniment, swapping the mini parmigiana for marinated peppers with tonnato sauce, equally delicious and just as indulgent.

For mains I chose the homemade pasta topped with a generously creamy burrata that melted beautifully into the sauce, whilst my boyfriend went for a classic lasagne layered with rich bolognese ragĂą, a comforting and hearty dish.

And because pasta always calls for something fresh alongside it, we shared the Checkpoint salad of crisp lettuce, tangy orange, sweet apple and crunchy walnuts.

Everything was genuinely divine, from the flavours to the presentation. The experience was made even more memorable with the wonderfully friendly and attentive service, the kind of hospitality that makes you feel welcomed and at ease.

Beautiful interiors, exceptional food, and warm, thoughtful service, Checkpoint Ciao Osteria delivers all three effortlessly. If you’re craving Italian cuisine with a Mediterranean soul while in Tulum, this new spot is absolutely worth a visit ❤

Tulum Travel Diaries; Sunset Hues & Moonlit Views At Vagalume

As the afternoon softened into evening on the shores of Tulum in early February, we made our way down the powdery stretch of sand just as the sky began its nightly transformation for our penultimate sunset of the trip.

While Tulum sits on Mexico’s east coast meaning the sun technically sets behind the jungle, the Caribbean still puts on a spectacular show.

For the evening I leaned fully into the boho beach aesthetic with a long brown maxi skirt from ASOS paired with a brown flower detail bikini top, my pearl necklace from By Alona, a butter yellow handbag from Topshop, and my ever faithful Celine sunglasses to complete the look.

Soft blush pinks, pale blues and hints of lavender slowly spilled across the horizon, reflecting off the sea in the most dreamy way.

We wandered along the shoreline as the light shifted minute by minute, the colours becoming richer and more surreal with every step, and the sky melting into a pastel painting above the water.

Eventually we drifted back towards Vagalume to soak in the final moments of the sunset.

Cocktail hour felt essential so naturally I ordered a spicy margarita, my go-to whenever we’re by the sea.

With the last glow of the evening lighting up the beach club, we took a few aesthetic photos along Vagalume’s famous wooden walkway, framed by the sculptural pair of hands that look as if they’re cradling you.

It’s one of those iconic Tulum photo spots that feels just as mesmerising in person as it does online.

As the last traces of colour faded from the sky, the moon appeared bright, full and impossibly majestic high above the sea.

The beach took on a quieter, almost cinematic feeling underneath the moonlight; a magical moment I will never forget ❤

Chasing Winter Sun; Tulum Mexico

And so we find ourselves; it’s mid January, the weather is miserable here in the uk, so we are jetting off in search of sunshine this week. On Tuesday morning we’ll be heading to the airport and boarding the plane to Mexico and I cannot wait for some much needed winter sun on my skin.

We’ll be staying in the coastal town of Tulum known for its ultra cool, boho-chic vibes and picturesque, palm lined, white sand beaches. 

My birthday is at the end of January and my boyfriend’s is the beginning of February, so getting away at this time of year is a must for us. Why be in cold, rainy England where everyone is on diets and doing Dry Jan, when we can hop on a plane and escape to warmer climates and tropical beachside living!?

We will be there for just under two weeks so the tan will be tanning and being a beach bum will become my full personality! 

Hotelito Azul is where we will be staying for the two weeks, located right on the beach amongst all the best beach clubs and aesthetic restaurants.

I’m thinking fresh coconuts by the sea, a good book in hand and tapping into that boho-chic vibe with all of my cutest holiday wardrobe pieces. 

As always I’ve made a Pinterest board for our trip and also have an extensive list of all the top spots nearby our hotel including Papaya Playa, Bagatelle, Ziggy, Taboo and Ilios.

Mexican cuisine is one of our favourites so my inner foodie is super excited for all the delicious authentic food we have to tantalise our tastebuds.

And not forgetting it being the home of the classic margarita, so my hopes are high for some epic beachside cocktails. 

I plan on consuming bucket loads of guac with tortilla chips, plenty of fresh tropical fruits and all the seafood including fish tacos and the freshest ceviche.

Aside from all the relaxing beach time, we will definitely be going on a few day trips further afield to see the amazing landscape and nature Mexico has to offer. 

We already have booked snorkelling with turtles which was on my goals list for 2026, such a special and unique opportunity in Mexico.

Exploring the breathtaking cenotes is another must while we’re there. A cenote is a natural pit or sinkhole, formed from the collapse of limestone bedrock that exposes a pool of crystal-clear groundwater, common in Mexico’s Yucatan Peninsula and sacred to the ancient Maya as portals to the underworld.

Seeing these natural pools and swimming in their vibrant turquoise waters will be other worldly, like we’re in a dream fantasy world!

The Mayan ruins are another spectacular historical attraction we will have to visit during our stay. 

This walled pre-Columbian city perches on 12 meter cliffs overlooking the turquoise Caribbean Sea, known for its dramatic coastal setting, unique walled fortifications, and status as one of the last Mayan cities built. 

I’ve already brought a few pieces to add to my ever growing holiday wardrobe, but I’m also excited to shop the boho chic boutiques and bazars when we get there to achieve the ultimate Tulum beach girl aesthetic.

I have a feeling we’re going to love Tulum with its aesthetic charm, cool coastal vibes and stunning white sand beaches of dreams; nos vemos pronto MĂ©xico! ❤

First Date Night Of 2026

It might be a new year but it was the same Saturday drill for us last night as we went out for our first proper date night of 2026. Last weekend was spent recovering from all the Christmas celebrations, but this Saturday we were ready for a cute and cosy date night out again in the local town.

My look for the evening was this gorgeous backless top from Stradivarius in that luscious chocolate brown colour, a pair of flared dark wash jeans also from Stradivarius, pointed brown boot heels by Topshop and my favourite green velvet evening handbag by Sandro.

With the temperatures dropping below zero degrees here in the UK, I wrapped up in this oversized grey trench coat from NA-KD and completed the look with my trusty brown knitted beret from Urban Outfitters.

And not forgetting my stunning new clip-on earrings by Heaven Mayhem featuring the statement maroon stone and gold hardware; the perfect finishing touch for my winter date night look.

We decided to try a new Thai restaurant which has recently opened on Fleet highstreet called Tay Tar Thai.

Thai cuisine is one of our favourites so we were excited to experience somewhere new and see how it compared to our usual Thai locals.

I had a glass of red, my boyfriend ordered a beer and of course we ordered the prawn crackers with sweet chilli dip to nibble on as we browsed the menu.

My boyfriend had his usual chicken Penang curry with coconut rice, whilst I went for something a bit different and braved the fiery hot jungle curry with vegetables.

It was nice to have a lighter curry without the creaminess of the traditional coconut based dishes and despite the challenging heat, I really enjoyed my dish packed full of authentic veggies.

Whilst the food was good and the restaurant had a nice atmosphere, the service was very slow on a busy Saturday night and the prices more expensive than usual in comparison to our other local Thai restaurants.

With the weather absolutely freezing, we headed straight home for a cosy night on the sofa with the warming fire and a brilliant new romcom on Netflix ‘People We Meet On Vacation’.

A simple, wholesome date night was just what we needed on this dark, bitterly cold Saturday evening in early January ❤

December Diaries; A Very Merry Christmas

As we find ourselves in this no mans land between Christmas and New Years, I’m grateful for a few days of rest and reset before it all kicks off again for NYE celebrations. Whilst I love celebrating with friends and spending quality time with family, I’m in need of some down time after four days of back to back festive fun.

Going back to Christmas Eve, I went to the local church to watch the children’s Nativity with my niece and they even had live donkeys!

I wore my new ASOS brown faux suede trench coat with the statement collar buttoned across and it looked super chic.

My Oliver Bonas leopard print beret was the finishing touch to this stylish fit.

That evening we went to the local pub where my Dad was dressing up as Santa Claus!

He made a very convincing Santa in his extra fancy costume and everyone thought he was great.

Soon lots of our friends arrived and I even treated myself to a cheeky Espresso Martini to finish the night.

On Christmas morning, my boyfriend and I exchanged gifts by the Christmas tree and I felt like a very lucky lady indeed when I opened my new MacBook.

My outfit of the day was this stunning New Look maroon puff sleeve top which just screams Christmas Day vibes paired with my Zara black straight leg jeans, ASOS square toe boot heels, my Sandro green velvet handbag, and a beautiful new By Alona pearl necklace, another generous gift from my boyfriend.

We spent Christmas Day at my boyfriend’s parents gorgeous new home along with my parents who they invited too.

I was in charge of canapés for which I made three different ones. First of all, smoked salmon cream cheese blinis are an absolute must on Christmas Day for me.

I also did honey glazed cocktail sausages and a goats cheese, walnut, prosciutto, honey bruschetta inspired by an appetiser we had in Mallorca earlier this year.

My boyfriend’s Dad did a top job cooking a delicious turkey roast complete with all the trimmings.

We had such a laugh playing games and getting competitive with the pub quiz which my Dad and I drew!

My Dad always likes to have a Christmas Pudding to dowse in brandy and light before serving for dessert.

It was a brilliant afternoon and evening with our parents who get along so well, it’s such a joy to see.

Boxing Day was our turn to host so I got the house prepped and ready for the family arriving at 1pm.

I went a little more casual with my fit on this day with a cute frill trim tie front cream cardigan, Stradivarius dark wash flared jeans, Topshop brown pointed toe boot heels, Heaven Mayhem statement gold earrings and my Polene Handbag for a touch of quiet luxury.

We were heading to the pub for a late lunch following our gift exchange, so I put out some nibbles as well as another batch of the leftover smoked salmon blinis.

There was a lot of presents to open and the girls were in their element being treated to so many new toys.

I love welcoming family and friends into our home and hosting at Christmas time is always particularly special.

We had a laugh seeing my nieces run riot in the back of my boyfriend’s truck; girls just wanna have fun!

We had 3pm reservations at a new local favourite pub, The Falcon in Rotherwick.

After a few sharing boards for a starter, I opted for my favourite vegan Durban jackfruit curry, a nice change from all the traditional festive food.

It was a superb afternoon with the family catching up, enjoying more good food and seeing my nieces having such fun together.

And don’t think the festivities ended there, the next day I was hosting again for my friends with their partners and kids.

Being an evening do starting at 5pm, it was nice to have the day to myself and plenty of time to get the house ready with drinks chilled, glasses out and nibbles served.

I decided to try making this crisps nacho plate I’d seen on TikTok and it turned out well with the combination of different textures and flavours, it was divine.

I used truffle flavoured crisps as the base topped with slices of prosciutto, torn up mozzarella, crunchy pickles and a drizzle of olive oil and black pepper to finish.

Soon everyone arrived and it was such a joy to have all my closest friends together again for more Christmas celebrations.

Everyone contributed and we ended up with lots of yummy party food to serve including hot canapés of battered prawn tails, breaded cheese bites, vegan nuggets and of course some oven pizzas.

Later in the evening once those with kids had left, the adults got a little excited and stayed up way past their bedtime….

But its moments like these when you’re back with your besties feeling like you’re kids again, which are so special and we always look back on fondly.

I’m extremely grateful to be surrounded by so many brilliant family and friends and I will never take for granted what a blessing that is.

So that sums up a very social Christmas period and now we hurtle towards the New Year. 2025 has been another brilliant year and now 2026 is on the horizon and I can’t wait to see what the universe has in store for me next ❤