It was always going to be a tough farewell to our dream life in Bali after two months living in pure paradise. However the unexpected horror that unfolded in our final week when I was attacked and bitten by a pack of dogs, was something I never imagined might happen to us on our favourite beach in Canggu. One minute we were strolling by the shore at sunset, the next a huge pack of stray dogs were running and barking at us before proceeding to bite my legs. Thankfully I got away from a terrifying situation which could’ve got a lot worse, but I was left with very painful wounds and unable to walk properly for our final few days in Bali.
Nonetheless, I didn’t let that spoil the many wonderful memories we had already made and decided to embrace a more slow pace, relaxing final weekend soaking up stunning sunsets and savouring the most delicious food back at our favourite cafes, restaurants and beach clubs one final time. And whilst this wasn’t the fairytale ending to our perfect time living in Bali, I’m so grateful for my healthy body which has kept me strong, fought diseases and heeled my wounds like magic. Checkout the full vlog on my YouTube channel here – https://www.youtube.com/watch?v=_4DKxzlwZeY
January is here and with it comes the opportunity to reflect on the year that’s been, celebrate achievements and set new goals for the year ahead. Before drawing up my resolutions for 2025, I took a moment to review my 2024 list by annotating each point to highlight my successes.
Moving onto my 2025 resolutions, I have decided to keep this year’s list simple with a handful of important intentions as opposed to specific goals to reach. It can be daunting to look at the year ahead and know exactly what you would like to achieve, so instead I have chosen to focus on more significant habits and intentions to guide me through the next twelve months.
I have also made my 2025 mood board to gain a visual resource of inspiration for 2025. This year’s board includes more travel, health, fitness, reading, love, happiness and plenty of positive affirmations.
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So that’s my reflection on 2024 and new goals set for 2025; I can’t wait to see what the new year has in store for me in my 30th year ❤
Friday 26th January 2024, my 29th Birthday and entering the final year of my twenties!
Waking up on Friday morning, it was a gloriously sunny day with clear blue skies and a crisp winters chill in the air as I took my morning walk.
I was working from home for the day, so I decided to move to the sofa for the afternoon and put ‘The Summer I Turned Pretty’ on as I enjoyed my coffee and answered emails.
Once 5pm rolled around and work was wrapped up for the week, I got myself glammed up and ready for an evening of celebrations.
My Birthday fit was a pair of flared tailored black trousers from Zara, a dusty pink bandeau also from Zara, my silk Le Scarf neckerchief, a cropped nude cardigan with gold buttons, my ASOS lace up maroon heels, plenty of gold jewellery to accessorise, a vintage Jaegar green oversized blazer to keep me warm and my Sandro velvet green handbag to complete the look.
At 6pm I went to our local pub for a drink with my Dad, where they gave me a glass of bubbles on the house and even brought out a Happy Birthday brownie.
We then had 8:30pm reservations at The Ivy Asia in Guildford, so my boyfriend kindly drove me and my parents there after we finished catching up with friends at the pub.
I always love visiting The Ivy Asia with its opulent interiors and buzzing atmosphere, especially on a Friday night.
We started with duck pancakes for the table before ordering a number of their smaller sharer plates.
We had all sorts of dishes from spicy tuna sushi rolls and king prawn skewers, to Korean fried chicken bites and claypot chickpea pepper curry. Every mouthful was so delicously flavoursome and my parents even said it was the best Asian meal they’d ever had!
Saturday morning we got out early to go to Bicester Village designer outlet in Oxford.
The shopping day cute and cosy look was a pair of Stradivarius blue flared jeans, an off shoulder brown jumper, my platform Ugg boots, an earthy tone wool scarf which I got for my Birthday, my Coach signature print cross body bag, a faux fur black Ugg coat and my favourite khaki baker boy hat from Mango.
Being a weekend, the shops were quite busy and unlike my previous visit to Bicester, there wasn’t much that was particularly jumping out at me.
We couldn’t leave empty handed though and I needed a Birthday gift from my boyfriend, so I was thrilled to find a the perfect gold ring from Monica Vinader to add to my jewellery collection.
Later that evening we were invited over to my parents house with my brother, his wife and my adorable niece Layla who I had lots of cuddles with, I just love being an Auntie!
My mum cooked her famous Spaghetti Bolognese and I did what I do best making a big salad of rocket, cherry tomatoes, avocado, parmesan shavings and balsamic vinegar. Good company, home cooked food and divine red wine, this made me a very happy girly.
Before I knew it, Sunday was here and I spent the afternoon with more family including my other darling niece and my wonderful Grandma. This card from my sister was brilliant, it’ll be a right laugh trying those poses next time I’m having a cocktail.
So that concludes my 29th Birthday celebrations and I couldn’t be more grateful of where I am at this time in my life. I want to embrace this final year of my twenties and look forward to another 12 months of growth, learning and achievements; cheers to chapter 29 ❤
And so we find ourselves in that strange time between Christmas and New Years when you don’t know what day of the week it is and we hurtle towards the end of the year. During this time I like to take a moment to reflect on the year that has passed and celebrate my achievements, before setting my goals for the next 12 months ahead.
Looking back over the year I’ve achieved a lot; from getting laser eye surgery and investing more in my health, to reading books again and visiting lots of amazing corners of the world I’ve never been before.
It’s not all about specific goals though, I like to include general resolutions on my list for the year ahead like nurturing relationships and remaining grateful.
I also use Pinterest to create a visual mood board for my aspirations and goals. Here I find inspiring and motivational quotes to refer back to over the year too, such as ‘we are creators of our own luck.’
Whilst I didn’t quite tick off every single goal for 2023, sometimes the universe might have alternative plans for you, so I always just trust the timing of my life.
A lot changes in a year too, so never be hard on yourself if resolutions from the year past no longer align with your overall goals in life.
I’ve also found journalling this year a really helpful tool for getting my thoughts in order and accepting everyday is not perfect, but there is always something to be grateful for.
So upon sitting down this afternoon and writing up my resolutions and goals for 2024, I wanted to make my list ambitious yet achievable and not overwhelming.
The majority of these resolutions are things I already do, I just want to continue the growth and progression I’ve made in 2023 and thrive even more in 2024.
I have a feeling 2024 is going to be my happiest year yet living life on my terms with a loving heart and grateful soul; see you in the New Year ❤
It’s now just two weeks until Christmas and the festivities were in full swing this weekend as I hosted my friends for our very own ‘Friendsmas’ on Saturday evening.
Having done the food shop earlier in the week, I had the day to clean and prep the house, before collecting the chicken from our local village butchers that afternoon.
I laid the table using my favourite gold cutlery and black dinnerware from Next. I brought these pretty mistletoe napkins from Waitrose and the traditional red crackers from Sainsbury’s to complete the festive place settings.
In the lounge I laid out some trays of nibbles and set the festive mood with our Christmas tree lights and a Christmas playlist from Spotify; cosy and welcoming ready for my guests arriving at 5pm.
I kept my outfit simple with a pair of Topshop black flared pants, a brown tie front top, my favourite maxi cardigan, fluffy slider slippers and a cute bow in my hair to bring the look together. With a night of cooking and hosting ahead of me, comfort was key.
First course was the cheeseboards and with everyone having brought a cheese each, there was plenty to go around. In my opinion, a Christmas cheeseboard isn’t complete without a Wensleydale and cranberry, a soft cheese like brie and a super strong aged cheddar.
The main event was of course a traditional English roast dinner with all the trimmings. Everyone was assigned a dish or two to bring for the dinner which made my job as host so much easier, I could just focus on cooking the chicken. I loosely followed a recipe I found online which included roasting it with onion, garlic, lemon, rosemary, thyme and a mixture of melted butter, white wine and lemon juice which I poured on top of the chicken right before cooking. I cooked it for an hour covered in tin foil, then a further half an hour uncovered, before leaving it to rest for 20 minutes.
Once all the dishes were heated, we kept them warm on the hotplate and everyone helped themselves, before we carved the magnificent chicken at the table. It was an absolute feast and everyone’s contribution was very much appreciated, fabulous team work girlies!
We had a delightful spread of crispy roast potatoes, creamy cauliflower cheese, sweet honey roast parsnips & carrots, spiced red cabbage, chestnut stuffing, garlic butter broccoli, sprouts sautéed with bacon, pigs in blankets, Yorkshire puds, lots of gravy and I even made my favourite accompaniment to a roast, bread sauce. Safe to say, we were all in a food coma after dinner and had to retreat back into the living room for a break before our final course.
Dessert was courtesy of my friend Jess who made the most deliciously indulgent apple crumble and custard, it was divine. More drinks and chats and soon it was time for my friends to leave; it was over too soon but I loved every minute of our time together.
Evenings like these spent in the company of my closest friends become memories I treasure forever. I’m so grateful to have such wonderful friends who I’ve known since childhood and still to this day, despite our lives having branched out different ways and becoming adults with families of our own, we still hold a strong bond as best friends ❤
As an orginally German founded company, Huf Haus UK hosted their own Oktoberfest last weekend complete with all the fun traditions including strong German beer, freshly baked pretzels, Currywurst, a German Oompah band and lots more!
I was invited along by my boyfriend’s parents as they work for Huf Haus here in the UK. They also extended the invite to my parents as they love Huf Haus architecture and were keen to see around the show home too.
Lots of people dressed up for the occasion in traditional German attire, however my Dad went rogue with a quirky outfit featuring his antique cane.
My parents were given their first experience of Currywurst, an authentic German fast-food consisting of fried pork sausage, typically cut into bite-sized chunks and seasoned with curry ketchup, which my dad very much enjoyed for his lunch.
Me and my mum were on the gin and tonic cocktails served from the G&T van by a London based gin company called Jim & Tonic.
The Huf Haus feeling by definition, is essentially the unique living atmosphere created by panoramic views of the outdoors, emphasised by natural light to create calm.
We were given a tour of the Huf Haus featuring my dream walk in wardrobe setup and this stunning bathroom with a free standing bath tub.
It was a fabulous afternoon celebrating Oktoberfest and showing my parents the beautiful Huf Haus show home located in Weybridge. Perhaps one day we will be able to own our very own Huf Haus…never say never, big dreams can come true ❤
English summer is well and truly here and I couldn’t be happier for my favourite season of the year ahead. There’s already lots of social events in the calendar for July and we’re kicking off our summer with a holiday to Kemar in Turkey at the end of this month, I can’t wait!
Friday evenings recently often look like this; we head to our local pub The Mutton where they have a stunning newly renovated garden overlooking the gorgeous Hampshire countryside. It really is the ideal setting for sundown drinks and the food is amazing too.
This week we celebrated my boyfriend’s mum’s birthday and so we invited his parents and grandma over to try our favourite vegan Mexican chilli bowls for a midweek dinner.
Our Mexican night went down a treat and we enjoyed a wonderful evening together as the sunset showered our dining room during golden hour.
I’ve also treated myself to some new pieces in my wardrobe this month which always gets me excited to try new outfits and looks. I’m loving my new velvet square toe mules perfect for wearing with flares, and this new taupe coloured top which is completely backless. Elevated basics are my go-to currently.
And of course next month my sister is due her baby and I’m thrilled to be an Auntie very soon. On Friday I invited her and her partner over for drinks in the garden to catchup and enjoy the evening sunshine. She’s looking radiant even now almost full term in pregnancy, I’m a very proud sister.
Today we went over to Farnham to see a car show which was a lovely weekend activity to get us up and out on a Sunday morning. It wasn’t as big as we’d anticipated, but the line up of red Ferraris basking in the sunshine was incredible.
I find summer is also a great opportunity to switch up my workout routine and get outside more. Moving my body everyday is a non-negotiable and with the warmer weather and longer days, I find myself more active with bike rides and walks as well as my daily home workouts.
So that pretty much sums up my life lately; lots of social occasions, family time, Fridays at the pub with friends, planning our summer holiday, getting outside and moving my body differently everyday, and enjoying those long summer evenings sipping a delicious drink in the garden at golden hour. You can’t go wrong with the Moth drinks for a good quality cocktail at home, perfection!
‘Be the energy you want to attract.’ These past few months I’ve been investing more of my spare time into those things which perhaps in the past I’ve put off for fear of not being good enough. However at the beginning of March I felt something shift and my creative energy was flowing again. Since then I’ve been inspired to vlog more, film my workout routines and even take on the challenge of securing collaborations for travel trips alongside my boyfriend’s business. As soon as I believed I was capable of doing all these things which constantly play on my mind, I have been able to accomplish goals I previously thought were unachievable for me.
Other habits I’ve incorporated into my daily routine is reading, journalling and positive affirmations. Being a moon child at heart, I believe the cosmic movements of the moon and the stars strongly impacts our own energy flow. The Moonly app I have keeps me in touch with the phases of the moon and also offers daily affirmations which are always uplifting and inspiring.
Remaining present and grateful is another key contributor to feeling happy and fulfilled everyday. Even if I’m not having as much of a productive or positive day mentally, remaining grateful for the little things keeps me grounded, present and thankful.
It feels great to be creating content I am passionate about and I’m excited to continue seeing where this energy flow takes me both personally and professionally. Aura glowing; energy flowing. ❤
And just like that, another year of Christmas celebrations is over and we find ourselves in that peculiar space of time between Christmas and New Year’s. After a marathon weekend of festivities, I’m embracing these few days to reset, enjoy some time to myself and regain normality with my usual routine including working out and cooking wholesome healthy meals for myself.
This year we were delighted to be spending Christmas Day at my brother and his wife’s gorgeous newly renovated house in Bromley. Whilst I love a Christmas at our family home hosted by my parents, these days they tend to find the pressures of this time of year a lot of stress, so having that weight off their shoulders this year was a blessing.
It has been a long awaited Christmas at the Bigwood-Nieuwenhys residence, so with the renovation of their home finally complete, it was a pleasure to be hosted by my brother and his wife in the beautiful surroundings of their wonderful new abode. They were fabulous hosts and pulled off the day seamlessly with no fuss, what a dream-team!
With the King’s speech over, the table laid and the Christmas tunes in full swing, I assisted my sister-in-law with the starter to be served at 4pm.
We were treated to an exquisite prawn cocktail starter made with crunchy gem lettuce leaves, cucumber, tomatoes, avocado, fresh prawns and a homemade thousand island dressing garnished with a sprinkling of paprika.
Served in aesthetic cocktail glasses complete with the freshest prawns from the local fishmonger, this was the perfect light starter before our roast dinner feast.
My brother did a fantastic job of the deliciously succulent turkey meat accompanied by all the veggies including crispy roast potatoes, brussel sprouts, carrots, cinnamon infused red cabbage, and the star of the show, his homemade cauliflower cheese; indulgence at it’s finest.
Following our incredible meal which we finished at about 5pm, drinks continued flowing and we moved onto playing the fun Christmas games. Every year we play the classics like charades, the sticky note game and trivia, but our favourite Nieuwenhuys original is ‘Tap the Crack’. Basically we go around the table and each person has to tap a Christmas song or carol with their cracker for everyone else to guess and it never fails to have us in fits of laughter!
Later in the evening we served dessert of a Christmas pudding, a chocolate yule log and a cheeseboard. It always gets to this point on Christmas Day when as much as I love something sweet or a cheeseboard to finish, I really can’t fit much more in following the roast dinner. So here’s a photo of a cheeseboard spread I made on Christmas Eve complete with truffle flavoured parma ham, cranberry Wensleydale cheese and my favourite element, the pickled onions.
Having stayed up watching Love Actually until 1am, Boxing Day morning we took it slow and went for a walk at midday. We were then off to my Auntie and Uncle’s in Southsea to spend the afternoon and evening with wider family. I wore this new Cider grey knit middy dress with matching bolero sleeves, accessorised with plenty of gold jewellery and my new square toe perspex mules which were a gift from my mum.
Everyone was pretty knackered from all the festivities of the weekend passed, so it was a nice chilled affair catching up with family including their adorable dog Dolly, and enjoying leftover Christmas food with salads and more cheese of course!
We were also thrilled at my sister’s announcement that she and her partner are expecting a baby! What a wonderful way to conclude our Christmas weekend with news of the next generation on its way in the New Year.
Congratulation sis, can’t wait to meet the little one in 2023 ❤
This Saturday I hosted a long overdue night with my girls complete with prosecco, sunshine, delicious food, catchups and plenty of laughs as always.
We started the evening at mine with sundown drinks in the garden. I put out a few nibbles, got some tunes going and chilled the bubbles ready to pop when the girlies arrived at 6pm.
As the glistening light of golden hour was upon us, we chatted away and enjoyed the final hour of sunlight whilst grazing on yummy snacks and sipping our prosecco, the picture perfect summer evening setup.
I had booked a local pub for dinner at 8pm, so we finished up in the garden and locked the house before getting a lift to The Leather Bottle.
I booked a terrace table as the long summer evenings are heating up and an al fresco dinner is a must. We were on a high from the bubbles and now onto the red wine, so it was cheesy drunken grins all round!
It was a long wait for the food, but we were so occupied nattering away to even care. We went straight into mains and I had the prawn and chorizo salad served with harissa chickpeas. A nice light dish on such a warm summers night and super tasty too.
Following this, the other girls had desert and I had yet more wine… safe to say we were pretty tipsy by the end of the meal. It was a fabulous night with my girlies and I feel so lucky to have such close friends who keep me sane and keep me wild; always and forever love. ❤
Dani Aneka 