Chapter 30; Bali Birthday Celebrations

26.01.25; celebrating my 30th year around the sun on the wonderful Island of Gods, Bali.

I might be entering my thirties but I really do feel like a twenty year old at heart still.

We kicked off celebrations on Friday evening with a stunning sunset at the iconic La Brisa on Echo Beach.

For dinner we went to another awesomely aesthetic spot in Canggu Penny Lane.

It was the Ubud health bowl for me and a hearty buttermilk chicken burger for my boyfriend.

On Saturday I treated myself to a blow dry at The Rustic Sun Canggu as it’s less than £15 pounds here in Bali!

That afternoon we went to a new beach club Luna and soaked up the scorching sunshine, whilst dipping in and out of pools and lounging in our private pod sipping cocktails.

For dinner I changed into my new Flook The Label beach dress, a birthday gift from my boyfriend which I chose last week in their boutique in Pererenan.

Luna beach club comes alive at night too with spectacular lights and even a fire show.

Sunday 26th January, my actual birthday, I awoke to the cutest surprise from my boyfriend.

He organised with the villa manager to decorate the pool with a happy birthday message, balloons and even a floating breakfast.

This was truly the best way to welcome in my 30th birthday.

After a very chilled day relaxing at the villa my the pool, we headed down to Batu Bolong Beach to catch sundown.

Our third magnificent sunset in a row and the perfect way to see out my big birthday weekend.

We enjoyed a nice dinner at The Lawn where I had my favourite classic Caesar salad with prawns.

The night finished at Deus Ex Machina Sunday sessions live music and 241 cocktails of course.

Mood for my thirties; Happy. Content. Staying in my own lane. Healing. Freeing. Flourishing. Growing. Glowing ❤

You can watch the full birthday weekend vlog over on my YouTube channel here – https://youtu.be/gQm6zSVOcfU?si=M3SjFdGB_rgJGqtc

Chapter 2 7

On Wednesday 26th January 2022 I officially entered my late twenties and welcomed in chapter 27 of my life. It’s been quite the week of celebrations and so amazing to be with my family and friends again following a lockdown birthday last year.

I had a wonderful family birthday dinner on the big day at Giggling Squid in Farnham. I was even surprised by my brother who I didn’t know was coming all the way from London to join us for the occasion.

I’m very lucky to be so close to my family and it was the best birthday present I could wish for to have us all there celebrating together.

After our cocktails to kick off the evening, we shared a selection of starters including delicious squid and duck spring rolls. For mains I opted for a traditional vegetable red Thai curry which was exquisite.

At the end of our meal I was presented with this gorgeous birthday desert and everyone sang Happy Birthday. It was a joy to be with my family just chatting, laughing and enjoying the moment over fantastic food and drinks, we didn’t leave the restaurant until they were closing!

With my birthday being midweek, I decided to invite my girlfriends over for an evening at my house on Saturday.

My birthday fit for the night was this stunning backless silver blouse along with my stretchy flared pants and cute fluffy slider slippers – dressy but comfy.

I absolutely love hosting so I was super excited to setup the dining room and prepare a spread of nibbles as well as my famous cheeseboard platter of course. Candles lit, music playing and prosecco popped, I was ready to welcome the girls for a fun cosy evening at home.

A number of bottles of bubbly and wine later, we’d had such a beautiful night full of catchups and plenty of laughs, those girls really are my soulmates.

Now its Sunday evening and I’m feeling so content and happy following such a fabulous birthday week. It’s certainly been an epic start to the year already and I can’t wait to see what chapter twenty seven of my lift has in store.

Stay sane, stay wild ❤

26.01.21; Chapter 25 Over and Out

As a January baby born in the midst of winter here in England, I’ve always resented the date on which my birthday falls. Being a sun worshipping beach bum, my last few birthdays down under in Oz during the height of their summer and falling on their famous ‘Australia Day’ holiday, were far more my kinda vibe for a celebration. With plans to escape to Dubai for my birthday this year postponed due to lockdown, I had to settle with the reality of my 26th birthday back at the place I call home nestled in the quaint Hampshire countryside.

We were treated to a dusting of snow last weekend, turning our little village into a winter wonderland. A welcome change to the grey dreary days we’ve had most of this year so far and an excuse to get out amongst it and capture some snaps.

A few days later, January 26th came around and it was time to bid farewell to chapter 25 and officially enter my mid/late twenties. I was overwhelmed with so many kind messages and love sent my way wishing me a Happy Birthday. I spent the morning pampering, taking a long hot bubble bath and getting glammed up in my birthday suit of course.

It may have been yet another day at home in lockdown, but I can never resist any excuse to dress up and show my favourite clothes some love. So I wore my new split front flared pants from Topshop, white Zara square neck top and plenty of gold jewels, including these awesome statement rings from Cali Tiger and Cinco.

Hair loosely styled into a low bun and nails painted for the occasion, I was ready to pop the prosecco and dig into a cheese board! Treated to wonderful gifts from my family, friends and boyfriend, I feel very blessed to have been able to have such a special day despite circumstances.

I was over the moon with my new C’est Normal overshirt from the boyfriend and I’m obsessed with this pair of charcoal-blue square toe mules I got as a gift too. Ultra unique and stylish, I just can’t wait to wear these killer heels on a night out as soon as we are free again!

Soon enough it was time to get cracking on the cocktails and with a brand new kit from my sister, I was excited to see what magic I could create. First up on the menu it had to be Espresso Martinis, a speciality of mine when bartending back in the day, so we were in for a treat!

Following a few practice runs I would say I pretty much nailed my martinis. The perfect amount of sweetness combined with coffee liquor and decrotively finished with that thick creme – delish!

The family certainly enjoyed theirs too and later on we shook up some mojitos also. I was treated to Wagamama takeaway for dinner, so I ordered my favourite Kare Burosu Ramen – udon noodles with silken tofu and veggies in a curried broth.

A truly unique and much quieter than usual birthday for me this year, but no less enjoyable and fun regardless. I guess the biggest lesson I’ve learnt in my 25th year is to not take the little things in life for granted and enjoy the moments of each day…

Time is now and that is all we really have, so go get it ❤