NYC Diaries; Fall Blue Skies & Bittersweet Goodbyes
It was one of those perfect October fall days with blue skies stretched endlessly overhead, and a crisp chill in the air that made every step feel energizing rather than cold.
Being our final day in New York, we took full advantage of the gorgeous weather and strolled through Central Park whilst soaking in the autumn atmosphere, leaves just beginning to turn and the city humming around us.
We made our way toward Empire Rock where that we could see Billionaires Row rising sleek and gleaming, uptown Manhattan stretching beyond.
New York has a way of making you feel small and completely alive at the same time.
By lunchtime we headed to Tavern on the Green, a place that feels timeless no matter how many times you’ve seen it in movies.
I ordered a light and refreshing watermelon feta salad, the perfect pre-flight meal to get in some freshness and nutrients.
Ryan went for the meaty beef brisket sandwich served with fries, so naturally I had some of those with my salad too.
The whole place was buzzing with that unmistakable Friday afternoon energy.
Locals were sipping drinks, easing their way into the weekend, laughter echoed around the courtyard, and that wholesome feel of fall was in the air.
There was even a wedding reception happening within the venue nearby and it was like we had stumbled into a little slice of someone else’s love story.
Sitting there surrounded by good food, happy energy, and my man by my side, it felt like the most perfect way to close out our dreamy week in New York. It’s no wonder why this city captures hearts so easily.
I don’t think we could have asked for a better goodbye to our new favourite city; we’ll see you soon NYC ❤
Dani Aneka 