Happy Sunday! We’ve made it into February and I’m so excited to be jetting off to Bali with my boyfriend at the end of this month. Having been before and fallen in love with this palm-fringed island, there are many places I want to go back to as well as lots of new areas I’d like to explore. We’ll be staying in the bustling beachside town of Canguu, Bali’s rapidly developing hedonistic paradise with it’s world-class waves, eclectic boutiques and markets, beautifully aesthetic beach bars and flourishing foodie scene.
Our hotel Zin in Canguu, is a stunning boutique hotel resort situated right by the beach and in the heart of Berawa with the best shops, restaurants and bars right on our doorstep.
We’ll have to visit my favourite beach club La Brisa on Echo Beach for sundowners, and not forgetting The Lawn and Finns which are both nearby too.
My inner foodie can’t wait to go back to Shady Shack for the incredible salad nourish bowls and also Crate Cafe for their stunning smoothie bowls.
Penny Lane is also a must for the wonderfully aesthetic interiors and extensive menu of vegan delights to enjoy whilst taking in those gorgeous surroundings.
Having read more recent blogs and watching YouTube vlogs from influencers in Canguu, I’ve got a whole bunch of new spots to try out in the area too. I particularly like the look of Mason restaurant for a date night and SKOOL Kitchen for some fine dining with a view.
Beyond Canguu, there are two other areas of the island I would like to visit during our time in Bali. A day trip to the central jungle terrine of Ubud is an absolute must. Here you will find the lush green rice paddies and ethereal waterfalls which will undoubtedly be picture perfect moments for the ‘gram.
Another day trip I have mapped out is to Uluwatu on the south coast, where the white sand beaches and cliff faced coastlines are breathtaking.
This is where the infamous beach club Savaya is located with its seemingly floating balcony dance floor and DJ deck. Sundowners with that magnificent view and live music will be the dream pinch me moment.
As always, I’m doing my research using Instagram, YouTube and blogs to save the very best places for us to visit and make the most of our time in Bali. A Pinterest board is another great way to get inspired and discover hidden gems – https://www.pinterest.co.uk/danielleaneka/bali/
Using Google maps I have also put together my own map for Bali, pinning the places to go in each region of the island we plan on visiting. I do this anytime I am travelling abroad as its a quick and easy way to save everything in one place and visually see where they are on the map. Checkout my Bali map here – https://www.google.com/maps/d/u/0/edit?mid=1IAltwIQuNtqsH3oXXDRz0DVF2pi3w1s&usp=sharing
So the countdown to Bali ’24 is on and I’m absolutely thrilled to be going back to magical beach bum days in island paradise ❤
Working in events, part of my job involves venue finding and hotel visits to scope out the best suited venues for our guests. This weekend I was kindly invited for a two night complimentary stay along with a guest to Cheshire’s Country Estate, Carden Park Hotel & Spa. With an itinerary of outdoor activities including zip lining, a gameshow gala dinner with drinks reception, and a full spa morning at their award winning spa, we were in for a fun few days experiencing the very best of Carden Park.
Arriving on Friday evening after a long four hour drive all the way from Hampshire, me and my boyfriend checked in and were greeted with a bag of treats, a bottle of their own estate sparkling wine, and this delightful dessert platter.
We unpacked and headed straight for the pool to relax and unwind following our long road trip.
A pre-dinner jacuzzi dip was the perfect way to welcome in the weekend ahead.
Soon it was time to get ready for our dinner date in Redmond’s Brasserie at 8pm.
I wore my Topshop flared split hem black trousers with this blue corset bardot top, my Boohoo electric blue mules and my new green velvet Sandro handbag.
We were generously gifted our meal along with a bottle of wine too, so we had the house red and started with the spiced butternut squash soup whilst we browsed the menu.
I opted for a favourite of mine, Caesar salad served with king prawns, whilst my boyfriend had the steak burger topped with onion rings and served with thin fries.
The restaurant was buzzing on a Friday night and despite being fully booked, the staff were attentive and the food was very nice indeed.
After dinner we went for a nightcap at the bar where we got cocktails, before heading to our room to watch Graham Norton on TV; can’t miss out on our Friday night winter tradition!
Saturday morning we awoke to the most gorgeous sunny day in Cheshire and this picture perfect view over the estate grounds from our hotel room.
We met our hosts from the hotel at 9am in the library and made our way over to the activity centre for a morning of team building games.
The activities were a mixture of logical puzzles and physical games, so there was something for everyone and it was a brilliant ice breaker to get to know everyone else on the FAM trip.
After a hot chocolate back inside to warm up, we got geared up and ready to take on the giant zip line.
Whilst it was a little nerve racking jumping off the platform, this was an awesome experience and amazing way to see right across the estate from up there. We couldn’t have been more lucky with the sunshine too, what a day for it!
At midday we had a buffet lunch and then we went back to our room to freshen up, before heading out for the afternoon to explore the local area.
For our trip into Chester I wore my Stradivarius vintage flared jeans paired with a white long sleeve pearl button through top, my Le Scarf neckerchief, a Zara cropped aviator shearling jacket, classic DKNY handbag, and my platform chelsea boot Uggs which I’m living in this winter.
Carden Park even has its own sculpture garden which we had to take a look around before heading into town.
Just a short 20 minute drive away from the hotel is the historical city of Chester with its picturesque streets lined with boutique shops, cute cafes, eclectic bars and different restaurants.
After a stroll around the magnificent Cathedral and a spot of shopping too, we stumbled across this hidden bar located down one of the many quaint alleyways which are tucked away off the main high-street.
Weekend vibes were in full swing and I was in my element sipping my bubbly as we soaked up our surroundings and the buzzing atmosphere of Chester on a Saturday arvo.
My purchase of the day was this Ganni beanie from Flannels which I’ve had my eye on for a while, so it was meant to be when I saw it.
Back at the hotel, we got ready for the drinks reception in the Shooting Suite at 7pm.
I loved the smart, tonal colours of my outfit on this evening featuring my C’est Normal brown tailored trousers, Missguided blush pink tie front blouse, a pair of Next square toe nude mules, these fabulous gold statement earrings, and not forgetting my velvet green Sandro handbag to complete the glam look.
Upon arrival to the drinks reception we were served a pink gin fizz cocktail and canapés to whet our appetite.
The dinner was hosted gameshow style, so the four tables of ten went up against each other throughout the evening to be crowned winners. Unfortunately our table didn’t win, but we gave it a good shot with second place and had a laugh together in the process.
We were treated to a four course menu curated by Executive Chef Graham Tinsley MBE, who talked us through the journey and details of each course too.
To start was a fish dish of pan fried mullet with bouillabaisse sauce, saffron potatoes, rouille emulsion, garlic croutes and tempura mussels.
Main course was this exquisite roast rack of Welsh lamb with a dijon mustard and herb crust, caramelised Chou rave puree, confit Chou rave, turned carrot and Navarin sauce.
Chef even carved this in the room and it smelt divine, what a showstopper!
Dessert was a delectable reverse chocolate fondant with a liquid Cointreau centre and a yoghurt sorbet.
And not forgetting the cheese course of brie a la truffe with a savoury pain perdu, quince jelly and puree. A serious tasting experience which I won’t be forgetting anytime soon, hats off to the chef!
The next day we had a morning session at the award winning Spa at Carden Park.
Whilst it was a cold and rainy day outside, the thermal outdoor pools and jacuzzis kept us warm.
Back inside I relaxed on a lounger with my favourite high fashion magazines.
Warmed in a panoramic sauna or basking in the outdoor vitality pool, this was the perfect Sunday morning reset.
The sleek, scandi style design is very aesthetically pleasing and creates the ideal atmosphere of calm and zen you want from a spa.
A final champagne brunch was then served at 12pm in the Elements restaurant, where we dined in our robes and regrouped with the other guests.
I had a refreshing mix of red berries, melon and pineapple with greek yoghurt and a long black coffee. I also tried the Carden estate sparkling wine which was delicious, a lot smoother than a typical champagne or prosecco.
It was then time to checkout and say our farewells to the wonderful team at Carden and our lovely fellow attendees on the FAM stay.
We had a truly tremendous weekend being treated to the very best that Carden Park Hotel & Spa has to offer. From the friendly staff and exceptional culinary experiences, to the plethora of fun activities and charming Cheshire countryside surroundings, I would highly recommend a stay at Carden Park Hotel & Spa.
Thanks again to the team for their kind hospitality this weekend ❤
Last week I squeezed in my third holiday of the summer to Cyprus with my boyfriend. September is always a great time to get away as the kids have gone back to school so everywhere is much quieter.
We stayed at Mercure Beach Resort Larnaca as part of a collaboration project with All Accor Hotels.
We were treated to a deluxe double room with a lovely big bathroom and large balcony overlooking that dreamy deep blue ocean.
For this trip I decided to plan my outfits for each day and evening which made packing super easy and seamless. It was so satisfying to see my capsule wardrobe hung up in the spacious closet.
Friday morning we woke fresh and ready for a day of shooting around the hotel, and by midday it was time for a cocktail in my cabana.
I bought this big floppy hat in Mallorca last month and I’m obsessed, it’s so chic!
That afternoon we were given access by the General Manager of the hotel to film in one of the impressive villas they have on site.
Don’t mind me just living my private villa dream as I lounged in the hanging egg chair on the villa terrace.
Sundown drinks on the balcony were a picture perfect moment every evening on repeat.
Friday evening we went to a lovely seafood restaurant just a short walk from our hotel and right on the water called Mer Bleue.
We had classic Greek tatziki and pitta to start, followed by grilled octopus and fries for me and the fillet steak for my boyfriend.
On Saturday morning we explored the old town of Larnaca where we visited the Greek Orthodox Church of St Lazarus.
Later that day we captured some underwater shots poolside and enjoyed an iced coffee afternoon pick me up.
We’d certainly worked up an appetite for lunch, so we ordered a much needed pizza at the Mercure hotel where they have an authentic stone bake pizza oven.
Another evening rolled around and it was yet another stunning sunset complete with orange and pink hues on the horizon.
Before dinner we went to the smart hotel Lobby Bar for an aperativo and I was channeling my inner Flamingo in this cute colourful mini dress from Stradivarius.
Larnanca is known for the Flamingos which flock to the salt lake during Autumn, hence the Flamingo theme throughout the hotel.
A local taxi driver recommended a great Greek restaurant near our hotel called Vlachos Tavern, so we headed there for some dinner and of course I had my favourite Greek feta salad.
Sunday morning we were up bright and early for the breakfast buffet which I setup to shoot for aesthetic hotel content.
Following shooting we enjoyed a wonderful breakfast spread of sweet and savoury plates; the pancakes were the winning dish!
Fuelled and ready for the day, we headed to Ayia Napa for a beach day and day on the water.
I’ve wanted to do paddle boarding for so long and this was the ideal place to give it a go it for the first time.
Calm crystal clear waters and a gloriously sunny day, our first experience paddle boarding was perfect and a lot of fun.
Nissa Beach was buzzing on a Sunday arvo and it was time to hit the beach clubs.
I had a pretty pink Paloma followed by the Tropical State of Mind house special cocktail.
It was giving cool Bali vibes at Isola Beach Bar; I was in my element with these beach style interiors complete with delicious cocktails and salty sea air.
Back in Larnaca, we took a sundown stroll at golden hour along the seafront.
Soon enough it was dusk and the crescent moon was glowing against the deep blue sky.
Those short few moments between night and day are so beautiful and unique, the way the colours of the sky change so swiftly yet fluidly is nature’s art.
For our final night we ate back at the Kyma Restaurant within our hotel where the food was always top quality and delicious.
After dinner, we couldn’t resist a final night cap at the hotel Lobby Bar with their enticing spirit wall glowing as it lit up at night.
And just like that, it was our final day in Cyprus and I soaked up very last minute of sunshine on our balcony with that magnificent view.
Our time in Cyprus was short but superbly sweet, I can’t wait to visit again and explore more of everything it has to offer.
Last week, me and my two best girlfriends jetted off to the stunning Spanish island of Mallorca for five days in the town of Alcudia. We’ve been besties since we were in infant school, so we get on like sisters and couldn’t wait to be going on a proper girls vacay together this summer.
Arriving at a busy Gatwick Airport on Friday 4th August, we treated ourselves to the lounge for bottomless pre-flight bubbles and a bite to eat at leisure, before our plane departed that afternoon. Holiday mode was on!
We didn’t stop nattering the entire journey and before we knew it, we had arrived at our hotel later that evening following a smooth flight and transfer with easyJet. The next morning we awoke fresh and ready for a day of sunbathing at our hotel.
We stayed at Sol de Alcudia Apartments where we shared a room complete with a kitchenette and balcony. Whilst this is a family resort, it wasn’t too busy and the staff were friendly and helpful too.
I was very happy with the gym which was just down the corridor from our room and almost always empty, so I had the space to myself for my morning workouts.
We spent most mornings getting in our sunbathing time whilst reading our books, cooling off in the pool and chatting away of course.
The hotel was a five minute walk from the main beach of Alcudia, so we took a stroll there on the first day to see that golden white sand and dip our feet in the ocean.
After a refreshing glass of Sangria for me and Spanish beers for the girls, we found a nearby Lidl to stock up on essential holiday snacks and food for lunches.
This is what holiday lunches are all about; a mezze of picky bits including crisps, crackers, hummus, olives, cold meats, cheese, grapes, bread and of course, the iconic tub of Aioli. Sat out on our balcony soaking up the Spanish sun and chatting with my girlies with a wine in hand, now that’s an ideal holiday scene right there!
If you’re a regular here you’ll know I’m a salad lover and when I’m holiday, it’s all about a Greek Salad, so I suggested we do this for our balcony lunch one day. We just went to the local grocery store where we managed to get some tomatoes, cucumber, onion, olives and feta. Usually I would put oregano and lashings of olive oil on my Greek Salad, but seasoning wise we could only find salt in the shop, so instead my friend came up with the idea of mashing the feta with the juice of a lemon and some of the salty olive brine. This was a delicious twist on a classic and definitely something I’ll try again at home too.
It was so fun getting glammed up for warm summer evenings out with the girls. My friend did my hair a few times with her Dyson Air Wrap and I’m obsessed, I might have to get one for myself now.
On the Sunday night we decided to book a nice dinner out at Ca’an Matevet just over in Port d’Alcudia. As usual I did my research on Instagram to find the trendiest looking place and this restaurant was our kinda vibe.
I love being a bit more experimental and playful with my holiday outfits, so for this occasion I wore my leopard print swimsuit as a body paired with my Stradivarius wrap skort, chunky pearl sliders, a pair of oversized gold shell drop earrings and my Dune woven white handbag. My girlfriends are so effortlessly cool and always look very trendy in all black and neutral tones. How cute that my friend’s pearl hair clips matched my pearl sliders. ❤
We were seated at our table outside overlooking the port as the sunset and a live band played, setting the perfect evening dinner mood at golden hour.
Being in Spain we couldn’t resist ordering a number of incredible tapas to share. We all agreed potatoes bravos were a must as well as the fresh scallops. The toasted bread with cured Mahón cheese, sobrasada from the island and honey, was simply divine.
This goat’s cheese salad with walnuts, hazelnuts, capers and homemade fig jam was a highlight for me. We also got the garlic prawns, olives and some bread with Aioli to accompany our meal. Service was great, I couldn’t fault anything and don’t be fooled, we ate every last bit – us girls like our food!
We finished up with a round of cocktails instead of dessert as we were full from our feast. I had a Paloma whilst the girls had a Mojito and a Tommy’s Margarita which we enjoyed as the sun went down and the live band continued their second set. The staff were so friendly and attentive, the food was amazing and the ambience on point; I’d highly recommend visiting C’an Matevet if you’re in the area –https://canmatevet.com.
The weather was perfect during our stay reaching highs of 30 degrees, so a classic orange ice pop was the ideal poolside refreshment.
Another night, another bar, and on this evening we actually stumbled across this fun hotel bar just around the corner with another live band playing. They were called Von Bros and played reggae style covers, we were loving it!
Once again my besties were looking super stylish in chic black outfits, whilst I was in a baby blue mini dress bringing a splash of colour to the group.
On our final day we got up early to visit the markets in the Old Town of Alcudia.
There was so much to explore, from beautiful fresh produce to lots of gorgeous clothes and jewellery from local sellers.
My friend bagged herself a lovely cream crochet top and I got a white crochet cutout Grecian style dress.
I just wish I had a local market back home selling fresh fruit and veg as marvellous as this!
And not to mention the variety of olives to choose from, I was in my element.
The streets of Old Town Alcudia are so picturesque lined with ancient buildings, blooming bright flowers climbing the walls and exotic plants in terracotta pots.
We stopped for a morning coffee at a cute cafe where two coffees and a water was less than 4 Euros!
It was scorching hot so we took it in turns with my friend’s ‘World’s biggest diva’ hand fan. 😀
I’m also loving this headscarf on my friend giving market girl vibes paired with her gingham playsuit, so cute. ❤
We then explored more of the town and took a walk up on the ancient walls which boarder the Old Town of Alcudia.
I saw an old open air theatre and decided to put my gymnastics practice to good use with a handstand balance centre stage.
For lunch we found a quieter restaurant with a courtyard off the beaten track.
I had this simple but super tasty green salad and a refreshing Coke Zero.
Our final afternoon we spent back by our hotel pool soaking up the final few hours of Spanish sun.
I also brought this floppy hat on our way out of the markets which is exactly what I was looking for, I can’t wait to wear it on my next holiday.
We had a chilled dinner at our hotel before packing that night, as our transfer back to Palma Airport the next morning was at 7am.
We had a fantastic time in Mallorca together with plenty of chats, giggles, sunbathing, good food and drinks, pool time, reading, relaxing and just having lots of fun. Thank you girlies for such a wonderful trip, lets get planning girls vacay 2024! ❤ ❤ ❤
Nothing beats that Friday feeling when you get to wrap up work tasks, close work emails and welcome in another weekend. This Friday my boyfriend and I went into East London to spend the afternoon at Spitalfields Market, before a dinner hosted by Epidemic Sounds at Ottolenghi Restaurant in Liverpool Street.
I love that summertime buzz in the city and it was fun to be back in the area of town which I used to live many years ago, back when I was doing my dance training.
Spitalfields Market has changed quite a lot since I last visited, so it was interesting to walk around and explore all the different markets and shops.
Cocktail hour was upon us, so we found this lovely looking restaurant and bar with outdoor seating just on the edge of the market, perfect for soaking up the atmosphere whilst people watching.
I couldn’t resist a Tommy’s Margarita which was perfectly sweet and salty with that spicy kick too, it was heavenly.
And what aperitif is complete without olives, right?
That right there is my ideal Friday arvo setup complete with live music playing in the market and that warm summer air, exquisite vibes.
My boyfriend got the fillet steak sandwich with caramelised onions and caesar dressed leaves.I had a taste and we both agreed this was absolutely outstanding, the best steak sandwich we’ve ever had!
Another round of drinks and before we knew it a few hours had passed, we were having such a wonderful time we didn’t want to leave.
For the occasion I wore this vibrant pink corset top from Zara, my straight cut Stradivarius jeans, a pair of khaki green mules from Next, a cropped grey blazer and my MiuMiu sunnies to complete the look.
We went for another stroll around the market as well as a few shops including All Saints, Nobody’s Child and Mulberry. Then before dinner we went for one more sunset drink at The Players Social.
We were kindly invited along to this influencer dinner by Epidemic Sounds who have collaborated with my boyfriend’s YouTube channel a lot over the years. It was a great opportunity to meet fellow creators and make some more connections in the YouTube community.
As I expected, the dinner was a mezze of small sharing plates including hummus, roasted vegetables, sea bream fillet and lamb koftas. The courgettes served with labneh, harissa tomato salsa and pine nuts was my favourite dish, accompanied with plenty of the hummus of course.
We finished with an assortment of cakes which were divine. Some great conversations were had and it was a fantastic networking opportunity meeting likeminded creators and influencers. Thanks again to Epidemic Sounds for inviting us along and hosting a wonderful dinner at Ottolenghi ❤
Whilst Balmy Beach Resort is a tropical paradise by day, it also comes alive at night with live music every evening and cocktails served until the early hours.
I love getting dressed up for evening dinners on holiday and having fun with cute outfits I wouldn’t get a chance to wear out at home.
With our first proper evening at the resort being a Friday night, weekend vibes were in the air from noon and by dusk the live DJ was getting the atmosphere buzzing at the beach bar.
I wore this Stradivarius skort paired with my favourite floral wrap frill blouse, these ASOS woven sliders and my new Dune white crochet handbag with gold chain which I brought in duty free at the airport.
When we were at the airport on our journey over to Turkey, I also decided to really splash out and treat myself to these magnificent MuiMui sunglasses.
I wanted to debut them for our special romantic dinner for two on Saturday evening at the Balmy a la carte restaurant.
First up though, it was sundowners at the beach bar where I enjoyed a glass of bubbly in this beautiful champagne flute looking so elegant next to by cute new bag.
Having got a golden glow from the first few days of sun, I decided to wear this white body con middy dress I got in Australia years ago paired with my pear detail sliders, a pair of oversized white shell earrings and my By Alona gold chain pearl necklace which I wore almost every night, the perfect holiday jewellery piece.
I was feeling very St Tropez in all white complete with those killer sunnies and sipping my champagne at that beautiful boho beach bar.
There’s nothing like dining al fresco on holiday with that salty sea air and mellow pink and blue sky as the sunsets and dusk draws in.
We had a wonderful evening together enjoying delicious food and being looked after so well by our lovely waiter; can you tell he was making me laugh here 😉
Sunday night I wore this tropical print maxi dress which is completely backless and features a flattering thigh split. Very little accessories needed with this number, the dress does all the talking.
That evening the live music was over at the garden bar, where we sat in the charming surroundings of the courtyard and could gaze up at the stars in the night sky.
Monday night I went a little more casual with these black crochet Zara shorts, my boho print bardot style croptop, those timeless ASOS plaited sliders and my usual gold jewellery to complete the look.
And once again we found ourselves down at the buzzing beach bar for post dinner drinks and another live band session.
For the final night we got dressed up and ready for dinner in time for golden hour down by the pool and beach bar.
I had to get out my favourite summer minidress from Abercrombie & Fitch, paired with this pastel pink shell detail ASOS clutch for a pop of colour, and of course my new MuiMui babies.
That golden hour glow was giving me all the fuzzy feels and I just wanted to bottle that magical moment forever.
Once the sun hid behind the mountains and the pastel pink sky set in, we went for pre-dinner cocktails at the beach bar.
We couldn’t have wished for a more exquisite setting for our final dinner at Balmy Beach.
Later in the evening the crescent moon came out to sit just above the mountains at dusk; how peaceful and spiritual this moment felt.
And so that marked the end of our stay at Balmy Beach Resort and we couldn’t be more grateful to the staff who were so kind and friendly in making our time there an absolute joy and pleasure.
Sunset views and moonlit hues; goodnight Balmy Beach ❤
Ahhh what I would give to be back in the paradise of Balmy Beach Resort Kemar. Following a week of sunshine, relaxing poolside, eating exquisite food and drinking all kinds of delicious cocktails, we returned from our wonderful week away in Turkey last Wednesday evening.
Set between the mountains and the beach on the coast of Kemar in Turkey, the views at Balmy Beach Resort make for the most picture perfect backdrop.
When you exit the reception, you are greeted with this spectacular walkway with the hotel rooms and palm trees framing that breathtaking view of the mountains.
We had a lovely spacious room overlooking the main walkway complete with a large balcony, a super comfy bed, double wardrobes, a large bathroom with walk in waterfall shower and complimentary mini bar stocked with all the flavoured sodas you could wish for.
The interiors and decor of Balmy Beach are very Grecian meets Bali vibes and I’m obsessed!
On Sunday I was having a pink moment in my Bond Eye Swim candy pink bikini and those cherry pink cocktails to match.
One of my favourite spots to sip my cocktail and read my book was at the beach bar where they had these cute egg chairs, which I now need to get at home for our garden too.
Alongside all the amazing cocktails, we ate like king and queen being on the all inclusive deal.
The buffet selection was always so fresh and superbly presented.
From whole grilled fish and chicken kebabs, to colourful salads with exotic dips and deliciously prepared vegetable dishes, there was something for everyone.
There was even a whole deli counter where you could plate yourself a cheese platter or charcuterie board, right up my street.
Our all inclusive deal even included dining at the a la carte restaurant.
We had dinner here on the Saturday night and were so impressed, we went again for dinner and a few lunches too.
Whilst the dinner was fine dining, the lunch menu included pastas, pizzas, burgers, salads and more traditional lunch options.
My boyfriend was obsessed with the chicken schnitzel and had it on two occasions, which being part German is saying something for sure!
There is even a Balmy Cafe with a wide selection of coffee options served hot or cold. Our daily afternoon poolside treat was an iced coffee with one of their sugar free syrups.
Of course we like to stay fit and active on holiday too, so we made an effort to use their excellent gym facilities as well as the tennis court for a few games.
Handstand practice with this backdrop was a dream, wish I could workout in front of the mountains everyday.
These massive beanbag chairs out on the pontoon were super comfy and another picturesque spot to relax and soak up the hot Turkish sun.
Being out by the sea is my favourite place to be and so peaceful just listening to the waves lapping by the shore.
I’m such a water baby and had to take a dip in the ocean whilst we were out on the pontoon.
Sunset was a little earlier given the sun dipped behind the mountains by about 7pm every evening.
So sundown poolside when most people had left to get ready for dinner was the best way to make the most of my favourite time of day; tranquil bliss for golden hour.
Now these are my kinda Monday blues sitting poolside after a long lunch, sipping an iced coffee and reading my book.
We even treated ourselves to a much needed couples massage at their stunning spa with the most tranquil setting overlooking this pebbled pool and luscious palm trees.
I loved every minute of our time at the beautiful Balmy Beach Beach Resort and left feeling relaxed and rejuvenated, not to mention wanting to redecorate our own house balmy beach style.
We’re almost halfway through the year and I’ve only taken one day of annual leave off work, so a holiday is well overdue and needed at this point. With that in mind, last week me and my boyfriend booked a summer holiday to Turkey which we’ll be jetting off to on Thursday and I can’t wait!
We usually like to get a holiday in earlier in the year to escape the long winter here in England, but with my work schedule having been very busy, we haven’t had the opportunity to get away properly until now.
We’ve booked an all inclusive stay at Balmy Beach Resort Kemar, located right on the Turkish coastline of the Mediterranean sea with the mountains just behind.
This is a brand new hotel having only opened this summer, so I’ve got high hopes for this adult only luxury resort.
The interiors and decor of the resort are giving Bali/Greek vibes and I’m obsessed. I can see myself spending a lot of time relaxing in those hammocks reading my book before cooling off in the pool, absolute bliss.
The grounds of the resort look stunning and they have everything to offer from a fully equipped gym, a beautiful spa, water sports on the beach and evening entertainment. I’m keen to try out paddle boarding on this holiday as it would be the perfect sunset activity.
The food on offer at the resort looks incredible with six different outlets to choose from including an a la carte restaurant, the barmy beach bar and a chef’s table fine dining experience which we might have to try for ourselves.
Of course I have my eye on the fabulous selection of cocktails too which I’ll have served poolside or by the beach bar at sundown.
I’m very much looking forward to a break at this gorgeous luxury resort soaking up the sunshine, relaxing with my boyfriend, eating delicious food and experiencing life the Turkish way. Balmy Beach Resort awaits… ❤
English summer is well and truly here and I couldn’t be happier for my favourite season of the year ahead. There’s already lots of social events in the calendar for July and we’re kicking off our summer with a holiday to Kemar in Turkey at the end of this month, I can’t wait!
Friday evenings recently often look like this; we head to our local pub The Mutton where they have a stunning newly renovated garden overlooking the gorgeous Hampshire countryside. It really is the ideal setting for sundown drinks and the food is amazing too.
This week we celebrated my boyfriend’s mum’s birthday and so we invited his parents and grandma over to try our favourite vegan Mexican chilli bowls for a midweek dinner.
Our Mexican night went down a treat and we enjoyed a wonderful evening together as the sunset showered our dining room during golden hour.
I’ve also treated myself to some new pieces in my wardrobe this month which always gets me excited to try new outfits and looks. I’m loving my new velvet square toe mules perfect for wearing with flares, and this new taupe coloured top which is completely backless. Elevated basics are my go-to currently.
And of course next month my sister is due her baby and I’m thrilled to be an Auntie very soon. On Friday I invited her and her partner over for drinks in the garden to catchup and enjoy the evening sunshine. She’s looking radiant even now almost full term in pregnancy, I’m a very proud sister.
Today we went over to Farnham to see a car show which was a lovely weekend activity to get us up and out on a Sunday morning. It wasn’t as big as we’d anticipated, but the line up of red Ferraris basking in the sunshine was incredible.
I find summer is also a great opportunity to switch up my workout routine and get outside more. Moving my body everyday is a non-negotiable and with the warmer weather and longer days, I find myself more active with bike rides and walks as well as my daily home workouts.
So that pretty much sums up my life lately; lots of social occasions, family time, Fridays at the pub with friends, planning our summer holiday, getting outside and moving my body differently everyday, and enjoying those long summer evenings sipping a delicious drink in the garden at golden hour. You can’t go wrong with the Moth drinks for a good quality cocktail at home, perfection!
With another bank holiday long weekend ahead of us, we decided to make the most of it and go for a mini staycay to the wonderful city of Brighton. Being one of the most iconic seaside cities in the UK, I couldn’t think of a better place to spend the King’s coronation weekend.
Arriving on Saturday afternoon at the Ibis City Centre Hotel, we were greeted with union jack balloons and a welcome gift of prosecco ready on ice with traditional popcorn too.
With our King now crowned and the night of celebrations ahead of us, we popped our prosecco and sipped our bubbles whilst taking in that fantastic view we had over the maze of a bustling Brighton town centre.
Keeping things very English themed, we headed to The Ivy for dinner. I wore my H&M slit hem leggings paired with these ASOS lace front heels, this Next oversized camel blazer and an emerald green silk wrap top as a subtle nod to the royal events of the weekend.
We always have a fabulous time at The Ivy Collection restaurants and our experience here at The Ivy in the Lanes certainly didn’t disappoint.
The opulent artwork and eclectic interiors of The Ivy create that elevated ambience, which is of course is matched with the impeccable service and top tier food.
We can’t visit The Ivy and not get their salt crusted sourdough to start, it’s simply divine. A bowl of olives and a bottle of wine flowing too, I was in my happy place ready for a fun night ahead.
For mains I ordered the blackened cod baked in a banana leaf with soy marinade, citrus-pickled fennel, yuzu and herb sauce served with broccoli, whilst my boyfriend had the chef’s special sirloin steak served with peppercorn sauce and fries.
Upon recommendation from our lovely waiter, we went for post dinner drinks at a bar called The Font in the Lanes, before heading back to the hotel for a good nights sleep.
Sunday morning we took a stroll around the Lanes exploring all the awesome vintage shops before grabbing burritos at Chipotle.
That afternoon we enjoyed some coffees at this cool cafe Bread & Milk whilst discussing options for my tattoo.
I’ve been wanting a wave tattoo on my ankle for some time now, so being in Brighton where there are so many tattoo shops and of course being by the sea, it was the perfect opportunity to finally get my 2nd ink.
We’d come across this tattoo shop Skinned Alive on our way to lunch earlier and enquired about my fine line tattoo. Being one of the top rated tattoo places in Brighton I couldn’t go wrong and I got a good vibe from the guys working there.
I showed them my inspiration and explained where I wanted it on my ankle, before the tattooist drew up my design which I then worked with him to get just right.
So with my stencil finalised and my placement agreed, I got seated in the chair ready for my 2nd tattoo!
It couldn’t have taken any longer than 10 minutes and not too painful on the whole, although I felt it more than my wrist tattoo as this was right on the ankle bone.
Ankle wrapped to protect the fresh tattoo, I couldn’t be happier with my 2nd ink. Thanks to the guys at Skinned Alive who made the experience so positive and ensured I had the perfect placement and design I had envisioned for the wave.
Early Sunday evening the skies were finally blue and the sun was shining, so we headed for the seafront via my favourite corner of Brighton, Dukes Lane.
The vibes were high at the beach bars as everyone embraced the bank holiday weekend and soaked up the early evening sunshine as music played and drinks were in full flow.
Having been on our feet all day, we grabbed an early dinner at a Greek restaurant called Adelfia. I was craving lots of veggies and hummus, so I had a big bowl of traditional Greek salad with pitta and hummus to share, paired with a crisp white wine from Greece; exquisite.
We finished our evening with a sunset stroll along the seafront and a walk down the pier lit up in all its glory at night. That concluded another brilliant weekend away exploring the best of Brighton life which we continue to love every time we come back to visit ❤
Dani Aneka 