Category: Food

Prowling Around Again; Afternoon Tea at The Aviator

June 6, 2021

I sure have missed getting all dolled up and going out for cocktails during lockdown, so with my favourite bar at The Aviator Hotel over in Farnborough finally reopening, I had to make reservations asap!

Whether it’s sophisticated date night drinks with your other half or a glam evening with the girls, Sky Bar at The Aviator Hotel is the ultimate destination for exquisite cocktails paired with that cosmopolitan atmosphere right here in Hampshire.

With our gift voucher for Champagne Afternoon Tea for two from Christmas time, it was the perfect excuse for me and the boyfriend to spend an entire afternoon indulging in drinks and delicious treats.

I opted for a cute leopard print mini skirt, white square neck top and thigh high black booties; simple yet sexy and glamorous ready for cocktails later!

Upon arrival we were served our glass of champagne each soon followed by the delectable array of beautifully presented mini sandwiches and sweet deserts. The highlight for me was the cheesecake style jam filled bite which tasted like Eton Mess – Yum!

To follow we had English breakfast tea served in little gold Moroccan style teapots to accompany the freshly baked scones with clotted cream and jam. I’m not usually one for so many carbs all at once, but this was a special occasion and simply irresistible.

A few hours passed and it was finally time to order those cocktails. Sky Bar has such an assortment of weird and wonderful cocktails, it’s always so hard to make a decision. I settled on a spicy ginger beer with chilli garnish martini style tipple, whilst my boyfriend had his favourite rum infused passionfruit concoction.

On the whole a truly fabulous and indulgent afternoon prowling around back in my natural habitat at Sky Bar once again!

Visit Sky Bar at The Aviator Hotel, Farnborough – https://www.aviatorhampshire.com/sky-bar/

Friday Feels; All Black Everything

May 23, 2021

As I get back into the swing of full-time work again and we can finally socialise once more, I was truly feeling those Friday high vibes as my second week back to work came to a close.

No messing about, I was at the pub by 6pm with a drink in hand and ready for an overdue catchup with my girls. The place was buzzing and it was amazing to get a taste of normal life again!

I opted to go back to black for my Friday night look. Simple, classic and sexy, you just can’t go wrong in all black everything.

A few hours later and a couple glasses of wine down, it was time to go for dinner with my boyfriend. We went to another one of our favourite pubs ‘The Crown and Cushion’, funnily enough the last place we ate out at during Christmas before this lockdown!

This pub does my boyfriend’s favourite ribs in the area, so it was a must to visit as soon as restaurant dining opened back up. I got a chicken caesar salad and sweet potato fries accompanied with more vino of course…

Then to finish I simply couldn’t resist my guilty pleasure, an Espresso Martini. Coffee, sugar and alcohol all in one, I really have missed the dark temptation of my favourite night-cap. Bring on the Friyay feels ❤

Date Night, Steak Night

May 4, 2021

As the weather here in the UK took a rather miserable turn this weekend, the idea of sitting outside in the blustering winds at a local pub wasn’t the most enticing of ways to spend our Saturday evening. So instead we decided to bring date night to us and enjoy the comfort of our beautiful new dining room with a romantic candle lit dinner.

It was the perfect occasion to try out our new black crockery dinner set complete with gorgeous copper cutlery and our Dartington crystal wine glasses. I wanted to keep our table layout simple with those subtle touches of pattern in the Moroccan style coasters and abstract print mini dip bowls.

My look for the evening was casual yet classic, wearing a pair of black ripped skinny jeans and cute leopard print asymmetric crop top to add a little glam. Feeling fresh and flirty with my post lockdown short haircut, I was ready for a cosy date night at home.

Although I eat a predomenantly pescatarian diet, as a treat I do like to indulge in a good piece of chicken or steak every so often to top up those essential vitamins. We got these filet steaks from Lidl which I plated up alongside my special crispy roast new potatoes, charred broccolini, caramelised onions, mushrooms and a rocket salad. These steaks were top quality and cooked to perfection medium-rare, I would call this restaurant standard grub!

Paired with a fruity Merlot French red wine and our favourite chilled tunes playing in the background, this is how date night should be done ❤

Post Lockdown Pubbing

April 20, 2021

There’s nothing quite like a Friday evening trip down the pub to wind down after the working week and see in the weekend. With the easing of lockdown restrictions here in the UK last Monday, pub gardens were packed out across the country as thirsty punters were able to enjoy their usual tipple in the company of friends and family once again.

Whether it’s meeting girlfriends to share a bottle of vino or grabbing a drink with the boyfriend and soaking up the social atmosphere, I’ve most definitely missed a weekly pub outing. I was keen to get our Friday evening all booked to avoid disappointment, so we had 6pm sundown drinks at our local pub garden, followed by 8pm dinner at another gastro pub.

The sun may have been shining, but there’s no denying the April cold chill is still in the air. An open garden whilst the sun was setting was ideal, but later on I was glad to be going to The Hogget where they are fully equipped for that cold English weather. Fully enclosed marquee, faux fur covered benches, blankets and patio heaters, we were cosy!

When it came to choosing my outfit for the night, I wanted style but of course warmth too, so it was all about layers, layers, layers. I opted for a pair of black skinny jeans, classic maroon Chelsea boots and four layers up top – a vest, khaki chord shirt, knitted cream polo neck sleeve and tie waist Zara overcoat. Completing that country chic aesthetic with a black belted fedora hat, suited and booted ready for a glass of bubbly.

I’m not usually one for traditional pub food, but there was a novelty in eating that greasy pub grub once again. I had the veggie patty burger with salad and sweet potato fries, whilst my boyfriend had half a rack of ribs and chips. Impressively the food arrived steaming hot. Snuggled under a few blankets as we tucked into our feast, we thoroughly enjoyed the first slap up pub meal after so long.

Despite our Friday night fun pub garden hopping, I won’t be doing it again in a rush until the weather heats up. However with a heatwave set to treat England this week, a daytime pub outing will be on the cards for sure.

So as we continue to head in the right direction towards normality and socialising again, I think we’ll all find ourselves more grateful for the little moments of joy in life, even if that is simply heading down the pub for a pint!

Easter Feasting and Family Reunion!

April 6, 2021

Spring has officially sprung and we already find ourselves in April with Easter weekend rolling around once again. I might not be religious, but I do love Easter time as an excuse to gather together with family and enjoy copious amounts of delicious food and chocolate, whilst getting merry on bubbles of course!

With lockdown measures gradually beginning to ease in the UK, we were allowed to meet in groups of six outdoors in gardens, the perfect excuse for our family to reunite at my brother’s new house over in London. Having moved at the end of last year, we were yet to visit and very excited to all be in each other’s company again after so long. There were many belated celebrations to be toasted including Birthdays, Housewarmings, New Years and even Christmas as we exchanged gifts to one another at last…

My brother did an outstanding job on his new Weber BBQ which we had all chipped in for for his Birthday back in March. We were treated to an absolute feast including king prawns from the fish market, wagyu burgers, lamb chops and marinated chicken wings from the local butcher, classic bangers and beautiful veggie skewers in my honour! Not forgetting the exquisite salads made by his wonderful wife – I had to steal the recipe for this Mexican style asparagus avocado salad topped with a mountain of parmesan cheese, delish 🙂

Finally I had a social occasion to get dressed up for, however being outside in early April meant we did have to get wrapped up. So I wore my favourite Stradivarius jeans and this new ASOS pearl button through white jumper, accessorised with my cute moon star gold earrings and matching Fossil moon necklace. Completing the look with classic Chelsea boots in maroon for a pop of colour and my floor length tie waist knitted cardigan which is super cosy and on trend for the season, I’m obsessed.

What a glorious occasion to be reunited with my loved ones following such a difficult winter in lockdown. We’re so lucky here in the UK to have the vaccine which will be our golden ticket to freedom and some sort of normal life again soon. There’s a lot to look forward to and I’m so ready for summer 2021 with plenty more social occasions and belated celebrations still to be had! Happy Easter everyone ❤

Gousto; Delicious Dinners on Demand

March 9, 2021

As a self-confessed foodie and keen home cook, I do love browsing books, magazines and blogs for new recipes to try out and have the freedom to experiment with. For this reason I’ve never signed up to any of the popular food delivery services as my evenings spent in the kitchen cooking are how I like to wind down for the day. However we all find ourselves short of time on many occasions but still wanting to have a wholesome, home cooked meal, hence when these recipe boxes would come in super handy. So after having a number of wonderful Gousto dinners at my boyfriend’s (like this exquisite spicy beef noodle dish pictured below) and hearing nothing but praise from my sister also, I was intrigued to give it a go for myself.

Signing up to Gousto is so easy and if recommended by a current customer, you can get fabulous discounts including 50% off your first box! They even have a handy app from which you can manage everything on your account including delivery days, pausing your subscription if required and of course selecting your recipes each week. In your box comes absolutely everything you need portioned out for your meals, taking the hassle out of finding obscure ingredients or having to buy those things you may only use for one particular recipe.

This was my favourite dinner from our first week’s box, a pomegranate chicken and beetroot tabbouleh salad. Whilst I was under the impression that meals would be basic and not that adventurous, I’ve already been inspired by different flavours and seasonings, such as the marinade for this chicken made of ground sumac, soy sauce and pomegranate molasses. Although I eat like a rabbit and need a ton of salad with my dinner, I would say that portions are just right meaning no waste too.

Each recipe comes with easy to follow step-by-step instructions, so really anyone can put their hand to cooking and learn along the way. I was even able to hand over the chef hat to my boyfriend the other evening as he rustled up these tasty veggie tostadas with red kidney beans, roasted peppers and a zesty sour cream. He did a great job and I really enjoyed this healthy twist on traditional Mexican cuisine.

Serving up another salad at home this week, I savoured every mouthful of this colourful plate packed full of goodness. The salty flavours of the smoked mackerel and pickled red cabbage were balanced out by the creamy butterbeans and crisp sweet slices of apple. Again, this is a combination which I wouldn’t have thought to try, but was really yummy and inspired me to experiment beyond my usual salad ingredients.

So far I’m really enjoying the wide variety of cuisines and meal ideas Gousto has to offer, and I will certainly be carrying on my subscription as life returns to normal and I have less time on my hands during the week. It’s fun to try new dishes and I’m excited to see my boyfriend expand on his chef skills and perhaps love cooking as much as I do. Gousto is a must try for anyone wanting healthy, homemade food which is fuss-free yet delicious!

Sign up to Gousto here – https://www.gousto.co.uk

V Day Vibes; Kiss Kiss

February 16, 2021

I don’t know if it’s because we’re in lockdown so we’ll take any excuse to celebrate, or if it’s just because I’m batting for the other team this year, but I certainly felt the love shared globally this Valentines Day. Having another half to spoil and cuddle is of course a bonus, however it’s also all about letting your family and friends know how much they’re loved and most importantly indulging in some self love too.

With date night booked in for the evening with my boyfriend, I spent the day pampering and pruning which was as much about making me feel good, as it was to be looking my best for my man. In honour of V Day I stayed comfy but cute in my Victoria’s Secret silk pink stripe pyjama set complete with those super soft fluffy slides. I felt like a VS angel backstage getting ready for the show!

Despite it being another Sunday night staying in at home, it was the perfect excuse to get dolled up and feel glam for an evening of romance. I had a few options when it came to my outfit, option one being the ultimate backless moment in that high-neck cut-away body simply worn with a figure hugging pencil skirt and matching electric blue mules. Not the warmest for freezing mid February weather, so option two was these leather look skinny pants, blush pink asymmetric tie-up blouse and killer red wrap stilettos.

Sophisticated with a hint of dominatrix vibes, this would’ve been a great outfit for hitting a bar in town, but not the comfiest for an evening watching movies on the sofa. So option number three and final look of choice, was this floral low-cut playsuit paired with those sexy thigh-high black suede boots. Effortless and comfortable yet dressy and cute vamped up with awesome booties, this was the ideal combo for a Valentines night at home.

Candles lit, romantic playlist on, nibbles laid out and Italian takeaway on order, it was time to shake up some cocktails. Inspired by a recipe for a French Kiss cocktail I found on SheereLuxe.com, I put my own spin on this sweet concoction. Shook over ice I mixed together orange and mango juice, a squeeze of lime, Vodka and Chombord, resulting in that very fitting pale pink colour like it was our love potion 😉

Our Italian from the restaurant down the road La Casa soon arrived and we weren’t disappointed. I had a deliciously tasty Arrabbiata Tortiglioni with added spinach and mushrooms, whilst my boyfriend had a Caprino pizza loaded with goats cheese, caramelised onions and sweet peppers.

To balance out the carb fest I made a side salad of lettuce, rocket, cucumber and tomatoes. We enjoyed every single bite whilst sipping away at our perfectly paired full bodied Australian Shiraz red wine – Bellissimo!

Full of cheese and wine we resided to the sofa and opted for a romantic, heart-warming movie classic P.S I Love You. We then shared a cheeky piece of strawberry cheesecake, followed by a few more cocktails and some naughty chocolates to end the night.

And in honour of pancake day coming up, I spoilt my man with crepes for brunch the next morning – girlfriend goals or what? So although we couldn’t spend our Valentines wining and dining out as usual, we still shared a wonderfully romantic date night at home complete with restaurant quality food and themed cocktails made by moi. I hope you all indulged this Valentines Day too, whether that meant treating a loved one, or just spending the day loving yourself because you deserve it ❤

Kiss Kiss xx

26.01.21; Chapter 25 Over and Out

January 28, 2021

As a January baby born in the midst of winter here in England, I’ve always resented the date on which my birthday falls. Being a sun worshipping beach bum, my last few birthdays down under in Oz during the height of their summer and falling on their famous ‘Australia Day’ holiday, were far more my kinda vibe for a celebration. With plans to escape to Dubai for my birthday this year postponed due to lockdown, I had to settle with the reality of my 26th birthday back at the place I call home nestled in the quaint Hampshire countryside.

We were treated to a dusting of snow last weekend, turning our little village into a winter wonderland. A welcome change to the grey dreary days we’ve had most of this year so far and an excuse to get out amongst it and capture some snaps.

A few days later, January 26th came around and it was time to bid farewell to chapter 25 and officially enter my mid/late twenties. I was overwhelmed with so many kind messages and love sent my way wishing me a Happy Birthday. I spent the morning pampering, taking a long hot bubble bath and getting glammed up in my birthday suit of course.

It may have been yet another day at home in lockdown, but I can never resist any excuse to dress up and show my favourite clothes some love. So I wore my new split front flared pants from Topshop, white Zara square neck top and plenty of gold jewels, including these awesome statement rings from Cali Tiger and Cinco.

Hair loosely styled into a low bun and nails painted for the occasion, I was ready to pop the prosecco and dig into a cheese board! Treated to wonderful gifts from my family, friends and boyfriend, I feel very blessed to have been able to have such a special day despite circumstances.

I was over the moon with my new C’est Normal overshirt from the boyfriend and I’m obsessed with this pair of charcoal-blue square toe mules I got as a gift too. Ultra unique and stylish, I just can’t wait to wear these killer heels on a night out as soon as we are free again!

Soon enough it was time to get cracking on the cocktails and with a brand new kit from my sister, I was excited to see what magic I could create. First up on the menu it had to be Espresso Martinis, a speciality of mine when bartending back in the day, so we were in for a treat!

Following a few practice runs I would say I pretty much nailed my martinis. The perfect amount of sweetness combined with coffee liquor and decrotively finished with that thick creme – delish!

The family certainly enjoyed theirs too and later on we shook up some mojitos also. I was treated to Wagamama takeaway for dinner, so I ordered my favourite Kare Burosu Ramen – udon noodles with silken tofu and veggies in a curried broth.

A truly unique and much quieter than usual birthday for me this year, but no less enjoyable and fun regardless. I guess the biggest lesson I’ve learnt in my 25th year is to not take the little things in life for granted and enjoy the moments of each day…

Time is now and that is all we really have, so go get it ❤

Festive Fuzzy Feels

December 29, 2020

Merry Christmas babes! It’s certainly been an unusual one this year as we’ve all had to sacrifice celebrating with loved ones in order to stay safe during such uncertain times. Whilst plans have had to change and our usual festive traditions around this time of year have been scuppered, I decided it was all the more reason to embrace those jolly festive vibes and soak up the magic of Christmas.

Since early December I’ve been making my way through all the Christmas movies in an attempt to escape the reality of this mad world right now! On Christmas day itself I always like to watch The Snowman and Father Christmas to get me fully in the festive spirit and feeling like a kid again before the fun and games begin. Thankfully I am very lucky to be back home this year and blessed with the company of my closest family and boyfriend, who spoilt me rotten.

One of the more unusual traditions in our household at Christmas is my Dad’s pride and joy of barbecuing the turkey. I know, it sounds a little nuts on a cold winters day in England to be firing up the BBQ, but this is a super quick method of cooking the bird and produces the most succulent meat too.

To accompany our turkey dinner we did crispy roast potatoes, honey glazed carrots and parsnips, sweet red cabbage with apple, brussel sprouts sautéed with chestnuts, stuffing balls, lashings of gravy and my favourite for this time of year, bread sauce. It was quite the feast, so I could only manage some chocolates for pudding and of course a few glasses of Baileys later in the evening 😉

We had a wonderful day sharing our prezzies, listening to Christmas music, enjoying our drinks and indulging in all that yummy, naughty food. And I always like to dress up for the occasion, so this year it was a sixties style Topshop mini dress with long socks and my favourite Windsor Smith chelsea boots. Champagne coupe in hand, I was ready for a party at home!

Following a healthy helping of turkey and all the trimmings, soon enough I found myself changing back into PJs for the evening and excited to try on my new Victoria’s Secret set from Santa. Then when it comes to Boxing Day it’s all about stylish comfort, so I wore my new Stradivarius long split cotton skirt with a vest and my super cosy Zara polo knit arm warmer.

So whilst we haven’t been able to celebrate quite in the same way as we’re used to, it has most definitely made me more grateful than ever for my amazing family and friends. We may not be able to see our pals down the pub for a drink this Christmas, but I haven’t let that dampen my spirits and I’m optimistic that we’ll be back smiling in each other’s company before we know it.

Cote Brasserie; A Little Piece Of Paris

December 17, 2020

So we may not be able to travel abroad at the moment, but indulging in some delicious cuisine from our European neighbours never fails to tantalise my tastebuds and remind me of my love for travel.

Cote Brasseries have always been a favourite of mine for high quality food and sophisticated dining atmosphere without the expensive price tag. With their new Christmas menu and Prestige set menu at only £16.95 for two courses, we decided to treat ourselves to a midweek dinner at Cote in Farnham.

I was keen to sample the Espresso Martini as my Aperitif for the evening – a hit of coffee, sugar syrup and strong liquor, you can’t go wrong with this classic cocktail! To follow, we dived straight into our mains and I simply couldn’t resist ordering an old favourite of mine, the Plates Rapides of Steak Frites and side salad. This thinly beaten minute beef cut is served pink for the most succulent taste, alongside classic french fries and dijon mustard as the perfect accompaniment.

My boyfriend chose the Roasted Pork Belly served with gratin potato, braised savoy cabbage, apples, thyme and calvados jus. The meat was beautifully cooked to a pulled texture, whilst the sweet bed of cabbage provided a contrast of flavour to the salty pork belly.

To pair with our meal we chose a bottle of the French Lagarde Rouge 2018, a medium bodied and smooth red to compliment our meaty yet refined dishes. As I savoured every last bite and sipped on my red wine amongst the bustle of the brasserie, I felt transported from that dark rainy winters night in Surrey to a cosy corner of Paris.

Delivering authentic French cuisine alongside excellent service, Cote is always a good idea for anytime of the day. Inspired by the brasseries of Paris, this relaxed all day dining culture with cosy booth seating will have you booking a trip to the city of love in a heartbeat ❤