Wedding of Dreams at Terre Di Nano; That’s Amore 31.08.19
August 31st 2019, we awoke on the morning of my big brother’s wedding following the previous night’s welcome drinks in Pienza. Nestled in the heart of southern Tuscany amongst vineyards and rolling hills of the surrounding countryside, Terre Di Nano estate truly was the perfect location for this fairytale wedding to unfold.
As close family to the groom, my sister and I had a room for the weekend in the main building featuring authentic Italian interiors dating back to the 19th century. With big families on both sides of the wedding party, this stunning period estate with plenty of accommodation and two large pools was ideal.
As the wedding itself wasn’t until 5pm, we had the whole day to get ready and let the excitement build. Whilst my brother was off for a morning spa trip to calm his nerves, I went to visit the bridal suite to wish my future sister-in-law well and also get a sneak peak of the dress and veil.
The afternoon flew by as we had fun getting ready in our girls dorm. Thankfully our wonderful cousins came by to help with hairstyles and perfecting makeup. With my pearl crown headband to incorporate into my hair, I went with a loosely twisted low ponytail with strands of hair curled around the front to frame my face.
My dress was from Australia by a Melbourne brand Ache, matched with blush satin Senso shoes from my favourite shoe shop in Sydney Zomp. With such a textured dress I kept accessories simple; pearl asymmetric earrings, Michael Kors rose gold watch, a selection of my best antique gold rings, Cinco gold chain anklet and a simple leather khaki clutch. I was pleased to be wearing a breathable dress given the heat and felt like a princess in my pearl crown headpiece and silk ruffle detail dress.
As the welcome drinks were taking place at 4pm on the front lawn, I was ready by 3:30 to be on hand to check everything was setup and running to schedule. It was also the perfect opportunity to grab some pics with my girls in our gowns with the picturesque backdrop.
Having been an overcast day, thankfully by the afternoon the skies cleared and the sun shone through. As guests sipped on their lemonade and mingled on the lawn, the groom and his groomsmen made the finishing touches with their boutonnières. I helped my brother decide on his suit from Massimo Dutti in a deep forest green colour, contrasting to his groomsman in their silver suits.
Being siblings to the groom, my sister and I also had a corsage each to match the wedding flowers.
And so the time came to take our seats for the ceremony. Guests were handed little bags of olive leaf confetti on arrival and each seat had a wooden fan to stay cool in the humidity. With the floral archway set against that incredible Italian landscape as the sun created a golden shower of light, it truly was the perfect setting as the groom waited eagerly for his bride.
As I witnessed my brother marry his beautiful bride surrounded by all of our close family and so many great friends, I only wish I could’ve paused time at that moment. Many tears of joy were shed as they exchanged their vows and speeches were made about their love as they’ve grown up over the past 10 years together.
At the request of the bride and groom and in my own effort to be in the moment, no phones were allowed during the ceremony. These are a few snaps my mum managed to capture and of course there will be professional photos to follow, but I was happy to be present and soak up every minute of that special time.
The bride and groom then welcomed guests to join them on the terrace for champagne and canapés. With an Italian quartet playing as the sunset over the valley, everyone was on a high and congratulated the couple on their seamlessly executed ceremony.
Soon I was being called to have family photos on the lawn. With the sun now twinkling low in the sky, the entire landscape was dripping in golden light.
Every inch of the wedding was so photogenic and I was eager to make sure I captured photos with as many of my family as possible, not an easy task given the size of our family.
One of the most important shots to get was us three siblings with our new sister-in-law, and what a stunner she is!
The champagne reception continued for a few hours as the bride and groom had to run around getting photos with all of their guests. The canapés kept our hunger at bay as they served wonderful platters of Italian meats, exquisite cheeses and breads.
I couldn’t get enough of this breathtaking view as the sun set creating different hues of pinks and gold across the sky. Prosecco in hand and all of my family around me, this moment felt like we’d left planet earth and reached our own heaven.
Soon it was time to move onto the reception dinner set amongst the olive grove. With fairy lights twinkling overhead and lavish bouquet centrepieces to complete the tables, it looked like a magnificent movie set.
Each place setting came complete with a little bag of lavender and wooden heart with ‘That’s Amore 31.08.19’ carved on the front of it.
The table layout in a U shape worked wonderfully as the bride and groom could see every one of their guests from the head table.
I had the pleasure of being seated on the top table next to my sister with all of our family down the row in front of us.
In true Italian style, the dinner was compiled of four courses. To start, a deliciously thick, rich tomato gaspachio soup.
Secondi was zucchini and leek pesto pasta with ricotta cheese and crispy bacon.
Following tradition of having meat as a main course, we had beef done medium-rare with creamy dauphinoise potatoes and a mixed salad. Being served one by one, the waiters at Terre Di Nano did a fantastic job of getting around the 120 guests efficiently.
To accompany the food there was plenty of the estate’s own Terre Di Nano wine to go around. Being in the region renownd for Montepulciano wine, this was the perfect red to compliment the rich, meaty flavours of the dinner.
With the wine flowing and speeches made giving thanks to all of those involved in planning the day, it was time to cut the cake. Guests gathered around the end of the olive garden to watch as the newlyweds cut into the millefoglie – cake of one thousand layers made of pastry, cream and berries, yum!
A shot of Limoncello and the party continued in the barn next door where the bride and groom had their first dance to Jack Johnson Better Together. Then, just like the stars of their own film, their friend played his original song written especially for them…tissues at the ready again!
So we danced the night away until the early hours of the morning and it was all over in the blink of an eye. Every part of the wedding exceeded expectations and still gives me goosebumps just thinking about it all. From the emotional ceremony overlooking the sweeping hills of Tuscany, to the dreamy dinner beneath the stars, I couldn’t fault one minute of the day.
Most of all, the smiling faces of friends and family who celebrated with us was something money couldn’t buy and is a true testament to the big hearts these two have.
Congratulations Mr and Mrs Nieuwenhuys, I couldn’t be prouder to call you my brother and sister-in-law ❤
We had the entire back terrace at Idyllium to ourselves with a selection of bubbles, wines and beers served by our own barman who kept everyone’s drinks flowing. With its prime location and flawless service, it’s no wonder this cocktail bar is known as one of the best in the region.
I had such a wonderful time hanging out with my family and friends of my brother’s, some of which I hadn’t seen for years! Sipping our bubbles overlooking that Tuscan landscape with my awesome cousins by my side, I couldn’t have been happier at that moment.
Pre-wedding excitement was certainly on a high and I was extremely prouder of my big brother for bringing together so many loved ones here in Italy for the occasion.
As the night drew in, it was soon time for the groom to say goodbye to his fiancé the final time before their wedding the next day. Joining us for dinner just around the corner, it was a special meal together as a family of five before he became a married man.
And so is evident from the wavy photo above, I knocked back a fair few proseccos as the night continued and we enjoyed another delicious Italian meal involving plenty of bread and pasta. I wore my electric blue lace cap sleeve Lipsy dress for the occasion with stiletto nude heels. These proved quite the challenge when walking the cobbled streets of Pienza, however I had my sister and future sister-in-law by my side to give a helping hand!
What an evening it was and terrific welcome to what was to become the wedding of the century. Idyllium; A romantic interlude…let the wedding day commence ❤
Entering through the glass doorway laden with green plants and pots, we are greeted by welcoming staff who seated us to our table tucked away around by the artistic wall display of wine bottles. 
With an extensive menu showcasing the best of Tuscan flavours served with an elegant twist, I was torn by a number of dishes. For a starter I opted for the goats cheese tomato salad and for secondi the ‘spaghetti di zucchine su cream di piselli’.
After choosing a local red wine from 2010 to accompany our meal, we were treated to a tasty amuse bouche of fish pate alongside a gourmet basket of breadsticks, flatbreads and fresh breads. Served promptly after this, the salad starter I chose featuring plenty of goats cheese in different rinds was a taste sensation.
With a hum of fellow diners including locals and foreigners alike, wine continued to flow as our waiter insured glasses were topped up and Daria came over to have another chat between courses.
Soon our secondi was served and once again presentation made for a feast for the eyes as well as our bellies. Despite choosing an all vegetable based main, my zucchini spaghetti in a veloute of green peas was packed full of flavour. I also had a try of my cousin’s homemade gnocchi which too was delicious.
To finish my Dad and I shared the chocolate cake a la Daria served with custard and chocolate sauce, the perfect end to a perfect meal.
I wouldn’t hesitate to recommend this wonderful restaurant to anyone visiting the region who is looking for authentic local cuisine served with a touch of elegance. Ristorante Daria certainly does epitomise the best of Tuscany – its energy, culture, food and friendly locals.
Our villa and grounds at Borgo Poggiardelli in the heart of Tuscany was exquisite with the infinity pool and water well completing such quintessential Italian surroundings. Wearing my new Lack Of Colours rancher hat I too was feeling very European.
My usual morning routine on holiday consists of an am workout, followed by a quick jump in the pool to cool off before sitting back to enjoy my morning coffee – given the heat I often opt to make it iced!
If I’m not reading a magazine or plugged into my current favourite podcast (Venetia Falconer Talking Tastebuds), I try to make the most of catching up and just hanging out with my family. And that is what I consider to be bliss; chilling with my loved ones, listening to music and having a laugh like old times.
Bliss; perfect happiness, great joy.
Following a long two hour car journey from Rome airport into the heart of Tuscany (those Italians are maniacs on the roads!), we arrived at our stunning villa at Borgo Poggiardelli for the week. Just out of Montepulciano nestled in the rolling hills of the Italian countryside, we were surrounded by spectacular scenery with an abundance of vineyards producing our favourite red wine of the region.
With so much fresh local produce in the supermarkets as well as stunning wine selling for a fraction of what we’d pay back home, we made some brilliant spreads of food ourselves. I get so inspired in foreign supermarkets trying out new ingredients and incorporating these into meals. From mozzarella, tomato, basil and balsamic salad to juicy sweet cantaloupe melon wrapped in salty parma ham, each day we put together a number of delicious dishes for lunch served out on our terrace under the scorching sun.
Cooking is always one of my favourite parts of holidaying with family as we have the time to spend in the kitchen so everyone does their bit to help out. This isn’t usually something my sister gets that excited about, but this holiday she really did enjoy getting involved with the cooking and I even helped her perfect a potato salad recipe which became her speciality on the trip!
As usual our time at Borgo Poggiardelli was far too short and we could’ve done with staying another week just relaxing by the pool by day and sipping on our Montepulciano wine by night. Given all the family we had to visit before the wedding, we never even got the time to visit the wineries and indulge in a tasting. It was however the perfect mini break in preparation for the wedding which won’t be quite so restful.
My sister, cousin and I have already agreed we will come back to this fabulous region of Italy to properly experience the historic towns and surrounding vineyards offering wine tastings and authentic local cuisine across the high hills of Tuscany.
We spent the afternoon grabbing interviews with the artists lined up for the show. Working for BBC Introducing Solent, all of the artists were local, up and coming acts which the show gives platform to. 
Using the portable mic and headphones, I was on hand to assist my sister with logistics and capture some photos too.
I kept my outfit simple with an all black everything ensemble and black fedora hat to match. On reflection I should’ve worn something a little lighter given the scorching heat!
The show was going live at 8pm, so we got ourselves back to the press tent and setup ready to go on air just as James Bay was beginning his set on the main stage.
Steph pulled off a fantastic show with the energy of the festival buzzing in the background. I was glad to be on hand for the day and act as PA to my radio star sis!
I caught the train into London with my mum and sister for the occasion and it was great to be back in town. The night started in a fabulous bar called Mr Fogg’s House Of Botanicals just off of Goodge Street in the city. We had our own private room up the stunning spiral staircase where we got things going with prosecco and nibbles.
The venue was so photographable with all the lavish decor and themed props which reflected an Alice in Wonderland vibe. The service was also impeccable as the waitresses made sure our drinks were flowing and took photos of the ladies to capture the special evening.
To finish up we ordered in a round of sharing cocktails. Served in bone china cup and saucers, these were fun to drink and equally delicious – my kind of afternoon tea.
Before leaving we made sure to get a few shots in front of the gorgeous rose arch doorway.
Next on the agenda was a bar just 5 minutes around the corner called Bourne & Hollingsworth. Here I chose to have an Espresso Martini to get me going for the night. This hidden underground bar was a contrast to our previous location and whilst it was a busy Saturday night, they still served up topnotch cocktails very quickly.
As the drinks continued to flow and the girls were itching for a good dance, we made the decision to go to Little Italy in Soho. Given the Wedding next week in Italy itself, it seemed the perfect place to round up the evening…our bride to be even jumped up on the bar for a final boogy!
I’m so p
Up in the clouds on the long journey back to the UK, I can’t help but feel nostalgic reflecting on my experiences and achievements accomplished on my time in Aus. I’m so incredibly lucky to have my family and the life long friends made down under, who I have shared so many beautiful memories with.
As I head home to England for a few months, this certainly isn’t the end of the road for my Aussie life as I return to Sydney for the New Year and my 25th Birthday in January…so Ciao for now Aus, it ain’t over yet!
We strolled the Bondi to Bronte beach walk as we devoured our delicious pots of refreshing acai and caught up on life.
When we reached Bronte it was time to grab an arvo coffee. We went to Huxton’s Cafe on the main drag where it was hard to resist the indulgent array of stunning cakes, fluffy doughnuts and largest lamingtons I’d ever seen!
Of course a trip into the city wouldn’t be complete without a bit of retail therapy too. I visited Newtown to have a good browse of the eclectic mix of vintage and outlet stores where I finally purchased the perfect dress for my brother’s wedding at the end of the month. Opting for an authentically Australian made peice, the dress was only $69 from the Melbourne brand Ache.
One final stop by Paddington for the afternoon and I inevitably ended up in my favourite shoe boutique on Oxford Street. Zomp sells hundreds of covetable designer shoes at a discount price, making it hard to resist adding to my ever growing shoe collection anytime I visit the store. In search of a pair of heels to match the dress for my brother’s wedding, I bought this stunning pair of Senso satin copper pink mules down from $200 to $95.
Going back to where it all started in the Paddo hood was the perfect way to end my last weekend here in Sydney for a while. It won’t be long before I’m back in town again though, no doubt strolling the beaches in the Australian summer sun with an acai bowl in hand and good friend by my side ❤
As a good friend of mine is one of the team behind this new hotspot, we visited the cafe this Friday evening to experience it firsthand (and see our friend in action of course!) Dropping in on a blustery winter’s evening, we were greeted by toy wombats and kangaroos as we took our seats on the wooden benches. At 7pm on a Friday night the place was already packed out.
The menu is super simple with their famous cheeseburger taking pride of place as star of the show. We began with the Curry Roo Party Pie, a novelty for me as I’d never tried kangaroo meat before. Whilst this delicacy has struck a nerve with some customers, roo meat is actually very sustainable as there is an abundance of wild kangaroos which get killed and discarded of anyway.
That’s not to say this restaurant isn’t vegetarian friendly though – the mixed greens served on a smashed potato salad are delicious and the cheeseburger can even be made veggie with a mushroom pattie.
Bush cafe has certainly filled a gap in the market when it comes to traditional and somewhat ironic Aussie fare. Whilst the interiors reflect the outback with sandstone walls and wooden table tops carved by locals, the nostalgic menu feels like you’re in the company of true Australians at home – well done lads, keep it real!
Dani Aneka 