Month: May 2025

It’s Date Night Darling

May 25, 2025

Following a month full of busy weekends hosting guests and attending other social events, this Saturday we could finally enjoy a romantic date night just us two. Me and my boyfriend love a nice dinner out so I booked Megan’s On West Street in Farnham, a cute spot for a romantic evening together.

It was the perfect opportunity to debut my new Zara black halter neck top with gold detail, paired with Stradivarius straight leg jeans and my Next khaki mule heels.

To complete the look I wore my oversized vintage Jaegar blazer and this gorgeous East-West style baguette handbag, another new piece in my wardrobe from H&M.

Farnham is such a picturesque town with pretty corners perfect for street style photos; cue my boyfriend being the best Instagram hubby getting all my good angles!

I love the aesthetic interiors at Megan’s giving Mediterranean chic vibes and there’s always a wonderfully buzzing atmosphere in the restaurant on a weekend.

For food I opted for the chicken avocado salad whilst my boyfriend had the chicken thigh kebab plate. We shared some charred broccoli, blistered padron peppers of course and ordered a side of their date bbq dip which is a delicious twist on the traditional recipe.

We finished the night with cocktails at The Luxe, a newer cocktail bar and restaurant in Farnham tucked away in the Lion and Lamb Yard. With ornate interiors and plush seating, they offer a very different dining experience with fun themed events such as MaMa Mia nights and bottomless brunches with live music.

I had a classic Tommy’s Margarita and my boyfriend chose the Lychee Martini. Well made cocktails, lovely service and lavish interiors for that elevated experience, a fabulous spot for a night cap or two.

Nothing makes me happier than a charming old school date night with my love ❤

Bank Holiday Weekend; Springtime Vibes

May 18, 2025

Come along with me for a weekend in my life over the early May day bank holiday as I lap up the early signs of summer and embrace all the springtime feels. I show you my favourite local pub for Friday drinks complete with the most stunning English countryside sunset, before hosting a Saturday dinner party for which I cook up the most delicious linguine Bolognese using my mum’s secret recipe.

Hope you enjoy and don’t forget to subscribe for more – https://www.youtube.com/watch?v=UZcifzVsILs

Wedding Guest Dress; A Butter Yellow Moment

May 11, 2025

A springtime wedding in the UK can be risky on the weather front, but thankfully this weekend we were treated to gorgeous sunshine in time for our friend’s wedding on Saturday.

Being hosted on the bride’s family’s land and therefore outside and in a marquee all day, finding the right outfit was a little challenging. I almost wore a short dress which I already had in my wardrobe, however after I saw this Oh Polly dress on ASOS I thought this was the perfect solution.

With it’s simple yet flattering cut and eye-catching butter yellow colour, this dress ticked all the boxes for me.

Shoe choice had to be carefully considered too given we were in a field, so I also ordered from ASOS this pair of gold strappy mules with a low block heel so I didn’t sink in the grass!

To compliment the dress I wore my ASOS oversized flower earrings with pearl detail, my Abbott Lyon gold bangle, Abbott Lyon anklet and my usual mix of vintage gold rings.

I opted for this cute yellow handbag which I bought in Bali and of course my MiuMiu sunnies to complete the look in the sunshine.

I was really happy with my fit for the day as I felt elegant and classy but still comfortable which is key for a long wedding day. Butter yellow is the colour of the season and I think it was the perfect statement for a sunny springtime wedding ❤

Italian Dinner Party; Mama’s Bolognese Recipe

May 5, 2025

Happy bank holiday weekend! Its coming to the end of a gorgeous long weekend here in the UK which started back on Friday, with stunning sundowners at our favourite local pub The Mutton.

On Saturday evening we were then hosting a dinner party for mine and my boyfriend’s parents. I just love hostessing and welcoming guests into our home, so I was in my element prepping for an intimate dinner party for six.

Following welcome drinks and nibbles, it was Italian on the menu for dinner with my bolognese being the star of the show. Taking tips from my mum’s signature bolognese recipe, I cooked the sauce earlier that day so all I had to do later was boil the pasta and heat the garlic bread.

The key to a flavourful bolognese is to add half a bottle or so of red wine after frying off the mince and veg, then letting that reduce down before adding the tomatoes, stock and other seasonings including plenty of basil and oregano. I also added my own twist towards the end with a generous splash of Worcester sauce and a whole bulb of garlic roasted in the oven.

The outcome was a deliciously hearty bolognese served with linguine pasta and an aesthetic garnish of basil leaves. Everyone thoroughly enjoyed the main course and I was super proud to have pulled it off for a tough audience… our parents!

To accompany the dish I made two salads; one simple green rocket salad and the other a tomato, mozzarella, basil and balsamic glaze salad beautifully presented on a platter. Classic garlic bread and a tasty caramelised onion flatbread on the side also went down a treat.

Dessert was a red velvet cake which our parents brought along with some vanilla ice cream, a simple sweet finish to round off a perfect dinner party meal.

Cheers to the bank holiday weekend ❤